Inosimudzira acidity mudumbu: Zviratidzo, Zvinokonzera uye Kurapwa

Kana vakawedzera acidity mudumbu (zviratidzo kucharatidzwa pazasi), unofanira kutora zvose matanho anodiwa kugadzirisa chiitiko ichi. Pashure pezvose, nokuda kwechirwere zvakawandisa hydrochloric acid, huru zvomudumbu nhengo vanhu vanogona nokukurumidza nezvinetso zvakakomba akadai ane urikanwi kana Kuparara. Izvi imhaka yokuti dzakachinjwa zvomudumbu enzayemu avamba chaizvoizvo kudya kure mudumbu rusvingo. Saka, isu funga zvakadzama sei nhasi akawandisa vanhu kusangana chirwere ichi.

The zvikonzero kuti kwakawedzera acidity mudumbu

Munhu wose ajaira chokuti munguva nedanho kugaya mumuviri womunhu anoti hydrochloric acid. Kazhinji, ayo kubva muzana tigutsikane mudumbu muto ph akanga kuyerwa. Normal wevasungwa mutengo uri 0,4 kana 0.5 muzana. Asi kana nhamba idzi hadzitsauki kumusoro kana nekusiyana, huru mubato, ipapo munhu ipapo pane nezvinetso kugaya. Kazhinji, mwero kudaro ezvinhu ane kumbowanikwa pakanyorwa simba kushushikana kana murombo muviri (semuenzaniso, doro, uyewo Spicy, mafuta, Spicy, yakashapa uye mhuka zvokudya).

Uyezve, dzaimiririrwa kutsaudzira ave nokuda yakareba pakati kudya kana kudya batana.

Inosimudzira acidity mudumbu: zviratidzo kurambwa

Kubva pane zvataurwa zviri pachena kuti mukuru acidity pamusoro gastric facial Rinobatanidzwa kunyanya kugadzirwa hydrochloric asidhi mairi. Ndicho chikonzero vanhu vane chirwere chakadaro kunogona kuonekwa zvinotevera zviri:

• Chirungurira, achiperekedzwa manzwiro ane unopfuta manzwiro mudumbu uye yegurokuro.
• Burp, inorondedzerwa nevarwere sechinhu chisingafadzi chakajairika yakashapa kuravira.
• Anokakavara uye kunopfuurira kurwadziwa epigastric nharaunda zvingaratidza kuti munhu vakawedzera acidity mudumbu. Zviratidzo zvarakasiya dzakadaro dzinooneka kunyanya kwazvo munguva nzara.
• Pakuonekwa nekuomarara kuzvimba manzwiro mudumbu, kunyanya pamusoro kugamuchira kunyange risingamboshandisi uwandu zvokudya.
• Persistent nezvinetso cheya (zvingaitika sezvo manyoka uye kupatira).
• A chinokosha kuderera kwokushumba.
• The kwaita vasingakendengi, uye kwindi.
• Constant dumbu kusanzwa uye kugumbuka.

Sezvaunogona kuona, pane zvizhinji zviratidzo kuti munhu kwakawedzera acidity mudumbu. Zviratidzo izvi nezvimwe zvakawanda vanowanzobatwa chokuita nokushaya zvokudya zvinovaka muviri. Ndokusaka mararamiro utano zvinhu izvi zvinofanira rokufungwa kwazvo.

How kurapa?

"Ini Mawanza acidity mudumbu. Ndinofanira kuita sei? "- pamwe kakawanda kudaro mubvunzo vanhu kutendeukira kuna gastroenterologists. Kazhinji pashure chirwere vanachiremba varayire nhamba mahwendefa varwere vanogona kuderedza Kuwanda hydrochloric asidhi mune gastric muto uye kuvandudza kugaya rikurumidze. mishonga izvi zvinosanganisira zvinodhaka "Omeprazole", "famotidine", "Omez", "Ranitidine", "Pancreatin", "Creon" uye nezvakadaro. Asi chinonyanya kukosha chokufunga pakurapa chirwere ichi chiri kudhayeta. Pashure pezvose, zvinodhaka kupa chete kwekanguva zvazviri, uye kana tikaramba kutungamirira hakuvaki mararamiro, chirwere uchauya zvakare uye zvakare ose makuru matambudziko.