How yakanakisisa kubika nyama yenguruve ndokucheka mu Vachirova pani

Pork ndokucheka haadi zvokushambadzira. Iyi yakakurumbira chigadzirwa kuziva zvinenge zvose. Kuti nyama rwauya panze nyoro uye dzinonaka chaizvo, vakawanda zvakakangwa ndokucheka kuti nyama yenguruve mu Vachirova iri mugango. Asi vashoma vanoziva kuti ichi raiita nyore muitiro ane zvizhinji zvakasiyana kusarudza. Somuenzaniso, funga zvimwe zvacho.

Dimura ari zai Vachirova

Kuti ndokucheka zvakanaka, regai kuva Chef naMwari. Imi chete vanofanira Stock pamusoro zvinokosha zvinhu uye mukanyatsochengeta kutevera mazano nenyanzvi. Saka, ruzivo chef nharo kuti hazvina kuoma kugadzira Somuenzaniso, nyama yenguruve ndokucheka mu Vachirova iri mugango. Ndiro simba kunyange ruzivo vatenzi. Kushanda iyi, unofanira:

• magiramu 400 nyama yenguruve hovea 1 zai, munyu, 50 magiramu hwakatsetseka, hafu girazi mukaka, pasi mhiripiri uye chili, uye mafuta muriwo.

Ita nyama yenguruve ndokucheka mu Vachirova pani hakusi kuoma:

1. The nyama inofanira kushamba, mucheka yakaoma, uye ipapo kunyatsoongorora akacheka migove. Banga panguva imweyo zvinokosha kuva mhiri zviyo. Pakukora nhindi havafaniri kupfuura 1 sendimita.
2. Pashure paizvozvo, vakuru workpiece vanofanira marinate. Unogona kushandisa chero zviya uye zvinonhuwirira. Somunhu marinade sezvo akakodzera zvakanaka yemasitadha, balsamic vhiniga, uchi uye Sou mumuto. Pano hositesi vanofanira kusarudza kwake kufarira chikamu. Takagadzirira nhindi dzenyama anofanira kupatsanurwa zvinonhuwira zvakawanda girisi marinade. Pashure paizvozvo, vanofanira kumira kwemaminitsi anenge 30.
3. Nepo nyama Marinated, unogona kuita vakasununguka Vachirova. Kuti aite izvi mundiro zai, mukaka uye furawa kuti kusanganisa uye kurova tichibatsirwa Corolla.
4. Mafuta zvakanaka kudziyirwa mugango. Zvinofanira crackle zvishoma.
5. Steak ose ari kutanga dzichinyikwa Vachirova uye akaiisa pani uye furaya kumativi ose. kokutanga moto unofanira kuva nesimba. Asi pashure paumbwe pamusoro pemvura nyama yayo mamirire goko inofanira kuita zvishoma.

Garnish nokuti dhishi ichi kunogona zvinenge chinhu (mashed nembatatisi, Pasta, akabika mupunga kana yakanaka miriwo).

Double "jasi"

Pane imwe yakawanda nzira dzinonakidza. Achibatsirwa nyama yenguruve ndokucheka mune Vachirova mugango akawana kunyange manyoro uye manyoro. Chii zvakavanzika nzira ichi? Chokwadi chokuti nyama asati chakabikwa paneer kaviri. Unoumba chimwezve rukoko kuti kunotadzisa kurasikirwa rwokuzvarwa unyoro. Zvinotevera zvigadzirwa hunozodiwa ive nezvechisarudzo kwakadaro:

• 0,6 kilogram kuti nyama yenguruve loin, munyu, furawa girazi, dema mhiripiri, 3 mazai uye mafuta muriwo.

Panyaya iyi, mabikirwo gadziriro makosi vachava siyanei:

1. Danho rokutanga kushambidzwa uye nyama rwakapwa anofanira gurwa 0.5 masendimita paukobvu. Kana workpiece kuti mukobvu pashure chakabikwa kuti ndokucheka kuva zvakare aoma.
2. chidimbu chimwe nechimwe dzinga kubva kumativi ose vachishandisa kwakajairika kicheni sando, uye ipapo zvishoma munyu mhiripiri uye.
3. Kugadzirira Vachirova mazai wokutanga kuwadzana mhiripiri, nomunyu uye chikamu chimwe muzvina mukombe wemvura. Pashure paizvozvo unofanira kuwedzera furawa uye whisk kwazvo zvose.
4. Zvino, mumwe nhindi nyama inofanira kutanga muna furawa kupatsanurwa, ipapo dzichinyikwa Vachirova uye zvakare vagokungurusa mu furawa. Chete pashure kuti workpiece inogona wakatuma mugango iri kufashaira mafuta.

Agadzirira ndokucheka vanofanira kutanga arara pepa tauro kubudisa kure zvakanyanya mafuta akasununguka. Pashure paizvozvo, vanogona wakatandavarira pamahwendefa uye mumushumire nemwoyo yenyu kufarira divi dhishi.

Meat mu breadcrumbs

Lovers achaita kuda crispy yenguruve Chop zvakakanyiwa namafuta mugango iri Vachirova. Nokuti gadziriro yayo vachada zvinotevera pakugadzira:

• 3 mazai 2 zvidimbu nyama, furawa, munyu, breadcrumbs, omesa (pickle), mafuta muriwo pamusoro.

The nzira kugadzirira dhishi iri siyanei zvaiitwa neshanduro:

1. Chokutanga, senguva dzose, unofanira achazunza nyama. Saka kana izvi hazvina kubhururuka pfapfaidzo kwakasiyana-siyana, anogona kuiswa epurasitiki mubhegi.
2. Sasa zvidimbu akagadzirira marinade uye kuvasiya kwemaminitsi 30. nguva ino ichava zvakakwana kuitira kuti chigadzirwa akakwanisa soka kukwira anonhuwira inonhuhwira.
3. chidimbu nerimwe mumupumburu wokutanga muna furawa. Ipapo anofanira dzichinyikwa zai uye ipapo - ari breadcrumbs.
4. On rinopisa mafuta pani kupisa uye furaya nayo ndokucheka kumativi ose kusvikira yendarama mashava.
5. moto unofanira kuita zvishoma uye kuti tiunze nyama kusvikira kuitwa pasi Hood.

steaks kwakadaro kunogona kushandiswa senzira yoga mundiro, uye somunhu chezvinonhuwira kuti sandwichkuva zvakaoma nemishonga yemakwenzi uye miriwo.

Meat mu cream Vachirova

Kana ratidza kufungidzira, unogona kuita yepakutanga yenguruve ndokucheka mu Vachirova iri mugango. The resipi Zvinofadza chaizvo uye kwete zvachose kuoma. Zvakasiyana dzenhoroondo shanduro chete Vachirova sezvamunoita. Nokuti gadziriro yayo anofanira kuwanikwa;

• 200 g rinorema ruomba (33%), 100 magiramu chingwa nokuvhuvha, 200 magiramu pamusoro chizi nezvishoma, 20 magiramu munyu, 15-20 magiramu pamusoro yakanyauka ruomba, 10 magiramu mhiripiri, uye ndimu, uye 5 magiramu michena, dema uye chili .

Yose inoshandiswa kubika ndokucheka ine matanho matatu:

1. Unofanira kutanga kugadzirira nyama.
2. Gadzirai Vachirova kuburikidza vachisanganisa rakadzika mbiya, grated chizi uye zvimwe zvinhu zvose pamusoro apa. Musanganiswa inofanira kumira kwekanguva.
3. Nyama iri kutanga dzichinyikwa Vachirova uye vakapinda pani uye furaya, senguva dzose, kumativi ose.

Zvakaratidza kusimba chigadzirwa ane anoshamisa creamy kunaka uye zvinofadza nokuda chizi. Somunhu divi dhishi naye akakodzera siyana manyoro miriwo.

chinokosha sezvamunoita

Nyama acharavira nani kana iwe vabika Vachirova pamusoro mayonnaise. sezvamunoita Iri panguva kuridza basa marinade. Tinowana kwazvo nyama yenguruve ndokucheka mu Vachirova iri mugango. Photos of rapera chigadzirwa ndiyo zvinosimbisa pachena izvi. Nokuti basa zvakakodzera kugadzirira zvinotevera Suite mishonga:

• 700 magiramu pamusoro porcine pulp, 120 magiramu hwakatsetseka, kwekushinywa munyu 2 mazai, mafuta, chiutsi spoon mayonnaise uye shoma greenery.

Agadzirira kudya nokukurumidza:

1. Chokutanga nyama (clipping mutsipa costita kana carbonate) zvakakodzera kugeza uye gurwa munhu Ukobvu 1 sendimita.
2. Pashure paizvozvo zvinofanira tirwise, uye ipapo kuzvirunga nomunyu uye kutumira mufiriji kwenguva pfupi.
3. Mundiro kuunganidza zvokubikisa vasara uye sanganisa kwazvo kusvikira wakatsetseka mamiriro. Cheese dimura aparadzane pamusoro grater yakaisvonaka.
4. Mune chakabikwa pani kudziyisa mafuta muriwo.
5. A nhindi nyama unofanira kutanga kufamba munzira Shavings ose chizi. Ipapo anofanira dzichinyikwa Vachirova uye ipapo furaya kusvikira goko panyika yavanaBrown. Nevamwe zvidimbu kuita saizvozvo.

All nyama inogona kupatsanurwa maminitsi 30. Zviri chaizvo nyore panyaya apo hari iri shoma nguva.

Meat pamwe hanyanisi

Kuti tiwane zvakanaka yenguruve ndokucheka mu Vachirova pani-vakabika zvokudya zvinogona kuitwa nenzira inozivikanwa. Chero zvazvingava, chigadzirwa ravira kuchaenderana kwete chete pane Kuronga Vachirova, asi chii zvigadzirwa zviri Uyezve kushandiswa pabasa. Muenzaniso unoshamisa musimboti uyu ndiwo aiitwa umo zvinotevera zvokubikisa anoshandiswa:

• 700 magiramu kuti nyama yenguruve, 4 mazai, pasi mhiripiri, 3 spoon sesame mbeu, munyu, 100 magiramu hwakatsetseka, 4 hanyanisi, mafuta muriwo.

Kugadzirira ndokucheka kujairika:

1. Vakasuka nyama-temwe uye yakanaka navo kure. Zvadaro, mukuru workpiece zvakakodzera kuwedzera munyu mhiripiri uye sezvo kuita.
2. Nokuti Vachirova vanofanira kutanga kurova zai aine forogo. Shure ichi chete muzadze furawa uye sesame mbeu.
3. Fry ari chakabikwa mugango namafuta muriwo. Products kuisa pasi ndiro, jira vakaisa.
4. Hanyanisi racherwa zvindori hafu, dira kupinda mugango uye asingaremekedzwi furaya.
5. Isa pamusoro nyama. Pashure paizvozvo, zvakakodzera kupa chigadzirwa yemaminitsi 5 moto pamwe chete.

The yepakutanga manakiro ane Steak haazoregi munhu hanya.