How kuti kupatsanurwa chizi kumba?

How kubika cream kumba? Mhinduro yomubvunzo uyu uchawana kubika mu zvinhu inopiwa nyaya.

Vhuṱanzi

nzira dzakasiyana kusika munhu kupatsanurwa chizi akauya kwatiri kutangira World War muSwitzerland. Zvino chigadzirwa ichi rakanyatsojeka chinowanzoitwa Russia. Vakawanda vaigara nyika yedu kwazvo kwazvo iye uye anofara kuwana muzvitoro.

Zvinofanira kucherechedzwa kuti kupatsanurwa chizi, mufananidzo uko munyaya ino haisi chete vakapfava kuravira, asiwo unobatsira chaizvo kuti muviri womunhu. Tichienzanisa chete rakasimba chigadzirwa, rine ndoda remafuta akawandisa uye ari nani kunyura.

Domestic kupatsanurwa chizi ndiro rakanaka kwazvo calcium phosphorus. Zviri zvinhu izvi vane basa ezvinhu nembambo, bvudzi uye ganda. Mukuwedzera, chigadzirwa rine yakawanda casein (kureva, chaiyo mapuroteni, iro zvakaipa vaifanira womunhu muviri). Chimwe chakanakira chizi ichi - kwayo refu pasherefu upenyu (inenge 3-4 months).

Kuti unakidzwe manakiro mukaka chigadzirwa, hapana chikonzero kutenga nawo muchitoro. Pashure pezvose, unogona kubika cream kumba. Panzira, pane nzira dzakawanda kwayo pakusikwa, izvo zvinosanganisira yakasiyana chaizvo zvinoriumba.

Kupatsanurwa chizi: asi dzekare resipi

Classic musha kupatsanurwa chizi kunosanganisira anotevera zvinhu:

• yakanaka Curd - 1 kg;
• mukaka mafuta - 1 Cup faceted;
• ruomba kunonyanyisa freshness - 4 nezvirongo guru;
• munyu nezvinonhuhwira - kuwedzera yokuravira;
• kubikira mushaba - yetea.

urongwa rokugadzirira

Kupatsanurwa chizi yakaitwa pamba nokukurumidza chaizvo. Kuti aite izvi, varikwizire kuti koteji chizi pamwe kubika pasoda, ipapo wedzera navo mukaka. Uyezve aifanira kuchinja kunoguma musanganiswa mugango uye akariisa pasi kupisa. Cooking dheri gobvu ndiro chinodiwa chero bedzi zvose vakasindimara chizi yanyungudika. Zvadaro, munyika homogeneous musanganiswa anofanira ruomba, zvinonhuhwirira uye munyu kuravidza. Sanganisa zvinhu zvose zviri zvavo inopisa muchimiro kunodiwa nokungwarira muhomwe makapu tumai mufiriji kwemaawa anoverengeka. Frozen kupatsanurwa chigadzirwa kunogona kuva uye kuva yoga mundiro, uye shandisa sechinhu mumuto nokuda salads.

Recipe pamusoro zvakanyunguduka chizi pamwe negariki uye Basil

Kupatsanurwa chizi mumba , pamwe negariki uye Basil rwakapwa anopa anonhuhwirira chaizvo uye zvinonaka. Kuzviita pachako, unofanira kutenga zvinotevera zvigadzirwa:

• yakanaka Curd yakaoma - 200 d;
• Dried negariki - ½ dhizeti chipunu;
• Salt - wedzera yokuravira;
• Dried Basil - yetea;
• kubikira mushaba - ½ dhizeti chipunu.

Sei kubika?

Kuti kuita flavoured kupatsanurwa chizi mumba zvinofanira kuiswa koteji chizi mugango, kuwedzera spoon kuti kubikira pasoda uye siya padivi kwemaminitsi 5-9. Next, kunoguma musanganiswa inofanira neshungu ari kugeza nemvura kwemaminitsi 7, unomutsa nguva dzose. Somugumisiro zviito zvakadaro Curd vanofanira zvishoma nezvishoma kunyunguduka dzikava chizi. Kana preheated mukaka chigadzirwa anowana kusachinja-chinja mvere, inofanira kuwedzerwa kuti munyu uye waoma negariki uye Basil. Zvakasimba kusangana zvinhu zvose zvinofanira kuiswa tins kana kwakajairika rakadzika ndiro, uye vakatuma kuna kutonhora mukamuri kuti kutonhora.

How kuti chokoreti cream?

Kuti sika wakadaro chinonhuhwira romukaka chigadzirwa, tinofanira:

• yakanaka Curd yakaoma - 210 d;
• yokudyira mushaba - ½ dhizeti chipunu;
• Cocoa upfu - vanenge ½ dhizeti nezvirongo;
• uchi kana shuga - yetea.

urongwa rokugadzirira

Kuti delicacy zvakadaro, zvinokosha kuti aiswe duku saucepan yakanaka yakaoma Curd, Cocoa upfu uye yokudyira pasoda. All yenhengo izvi vanofanira kusanganisa uye kusiya padivi kwemaminitsi 10. Next, kunoguma vakawanda inofanira kudziyirwa ari kugeza nemvura kwemaminitsi 4-7. Asati atendeuka kubvisa ndiro iri koteji chizi musanganiswa kuwedzera uchi kana shuga. Panoperera akagadzirira romukaka gobvu inofanira kudirwa wakagadzirira chimiro, izvo zvinofanira kuva nemudzimai maawa mufiriji uye regai kumira mariri kusvikira solidification zvakakwana.

Ita musha fused chigadzirwa pamwe howa

chizi iyi vakawana huya hunenge chaizvo uye zvinonaka. Rinogona kushandiswa kwete chete somunhu yoga mundiro, asi akashandisa achigadzirira cook, salads, sandwiches, sauces nezvakadaro.

Saka, kuti asike musha-yakaitwa chizi pamwe howa, tinofanira:

• guru huku zai - 1 yori;.
• Curd musha kunonyanyisa mafuta kugutsikana - 500 d;
• yokudyira mushaba - ½ dhizeti chipunu;
• pickled Howa - kuwedzera pane kungwara;
• ruomba - 110 d;
• munyu - kupamhidzira kuravidza.

urongwa rokugadzirira

zvinofanira kuiswa mugomba rakadzika mbiya koteji chizi, zai, rimwe spoon kubika pasoda uye pre-yanyungudiswa ruomba kusika chizi ichi. All zvokubikisa zvinodiwa Tyava yakaitirwa blender yakanaka kusvikira kwakanaka mukanyiwa, izvo hwobva wedzera munyu. Pashure paizvozvo, vakuru Curd musanganiswa anofanira kupfeka rimwe hwemvura kugeza uye kupisa kwemaminitsi 4-8, unomutsa nguva dzose. Next, unoda tsvete chimiro uye kupfeka yake pasi grated pickled howa. Panoperera yacho akagadzirira ndiro vanofanira kudurura kupisa chizi uye achiisa firiji kuti maawa mashoma.

Nenzira, pachinzvimbo howa mu yokubika ichi unogona kushandisa nzungu, ham kana bhekoni.