How kuchenesa goridhe pamusha: Kubika yokuchenesa nziyo uye nzira

Kana uchida goridhe zvishongo uye kazhinji kudzipfeka, pakupedzisira iwe vachamhanya kupinda dambudziko pane goridhe yakachena. Kana ndapererwa zvishongo vazhinji utachiona, vagamuchire bheji racho, ivo vanorasikirwa kubwinya kwavo uye pakupedzisira angatokwanisa utano (kunyanya mhete).

Tinopa iwe chiduku vakasarudzwa mazano chii unogona kuchenesa goridhe.

Vazhinji zvinosvibisa hapasi kusukwa nesipo nemvura, unofanira kushandisa zvokushandisa zvakawanda simba. Kakawanda iri migumisiro oxides simbi, izvo zviri chikamu zvemaoresa (zana muzana goridhe, sezvo tichiziva, hakuwaniki). Kakawanda simbi idzi (zingi, nickel, mhangura) oxidized kupa greenish goridhe kana dema Hue, nekuti nendarama ichi anotarira sviba, uye zvikuru kuti chikamu nesimbi kudaro chiwanikwa, kunokonzera ndingangokuvara oxidation.

dzakadaro kusuka kamwe hakushandi, saka mubvunzo chii kuchenesa goridhe anofanira rakakamurwa muzvikamu akawanda:

1) Washing.

Need mvura inopisa umo kukurumidza mbatya sipo kana zvimwe sipo. Mhinduro iri kuisa goridhe zvinhu zvose uye mubatirire ikoko 2 kwemaawa. Kana tsvina sei kupfavisa, zvichava nyore kubvisa (kushandisa nyoro bhurasho). Sei kwazvo kuchenesa neizvi divi marimu, grooves, zvose decoration vazvo uye mapfundo - ndipo kazhinji aunganidza ose zvisingakoshi oxide. Kana shure kwerekutanga soaking chigadzirwa isina akachenurwa, zvakakodzera kudzokorora nzira zvakare. Mushure kuchenesa, chigadzirwa yasukwa kubva nemvura inotonhora uye siya kuti dziome. Kana mushure kakawanda pataishanya zvinhu zvichiri kuramba kujeka, zvakakodzera kushandisa "rinorema atirari" - makemikari.

2) Kucheneswa nemakemikari nzira.

Nyore uye dzakakurumbira zvikuru nzira kubvisa oxides nendarama - ndiko kushandisa chigadzikiso pamusoro amoniya (yava ose mushonga cabinet, ndiko - a banal amoniya). Vakabudirira wokunatswa goridhe nani kutora mamwe akasimba 25% mhinduro uye ndokuadira cakes on the pasi chigadzirwa wako anenge 2 maawa. Ipapo goridhe yabviswa uye nemvura yakachena.

Kana chigadzirwa yasara mumadhaka, Zvinokurudzirwa kushandisa makemikari kurapwa. How kuchenesa ndarama kubva chinyorwa makemikari? Zvakanakisisa kutora dzakapfavirira hasha namatidza nokuda rokuchenesa goridhe (coarser zvinhu nyore kubvisa pamusoro rukoko endarama uye muvare pemvura). Pashure kuchenesa, zvakakodzera kubvisa zvakasara jira uye ipapo uchapusika chigadzirwa nedoro. Unogonawo kushandisa nguva mushonga wemazino (kwete dhibi).

Panyaya sei kuchenesa ndarama haumanikidzwi uyewo kuteerera mazano ambuya vake - kazhinji mari izvi zvinogona zvikuru inobudirira kupfuura yaizivikanwa kwatiri kemisitiri.

How kuchenesa goridhe: zvavo Quick:

1. Pukuta ndarama ane musanganiswa zai chena uye zvakasikwa doro;
2. Pukuta zvinobikwa nevhiniga kana munhuwo cologne;
3. Soka yegoridhe zvishongo iri hanyanisi aizomupa, uye ipapo uchapusika tsvina nhengo dzose;
4. Zvakachena chishongo lipstick, ipapo pukuta.
5. Mumwe zvakarurama dzinonakidza uye vakarongeka yokunatswa goridhe yokubika: tora madota muvhenganiswa nemvura uye zvakajairika munyu (reshiyo 9: 2) uye nokugedagedesa pamwe chete porcelain mundiro. Wedzera mvura yakawanda, sanganisa uye vanosiyira richadzipa kuti kwapera mazuva. Zvadaro muvhenganiswa ichi kudira goridhe zvinhu vaviri maawa, ipapo igosukurudzwa doro uye waoma ari sawdust.
6. hukawanika Very tsvina inogona kucheneswa pamwe kugadzirisa kuti borax uye mvura, uye uchapusika yakakanyiwa nayo ine yeshinda jira. Uyezve, chigadzirwa sukurudza uye chendarira.

Sezvaunogona kuona, nzira uye kusiyana pane kuchenesa goridhe kunopfuura zvakakwana, zvazvinosarira chete kusarudza munhu akakukodzera.