Fast salting kabichi: resipi

Acharungwa anobatsira makabheji pakurapa zvirwere zvakawanda uye kuora mwoyo. Panguva iyoyo ndiyo yakachipa pashiri muriwo, saka yokuwana nokuda pickling makabheji Fast zvokudya zvinogona kubatsira munhu wose.

Chii chinodiwa

• Cabbage.
• Banga kana grater (zvakanakisisa kana chichava banga chaiyo, ndicho puranga pamwe chipande vakaigadzika pa necheparutivi).
• Heavy chinhu kusika venhau.
• Sea munyu (regai kushandisa zvavaisiita, nekuti gungwa zvikuru uye anopa zvakasiyana kuravira).
• Mbeu nekumini kana fennel.

Saka kutsanya salting makabheji - the resipi: gadziriro

Gadzirira chero chinzvimbo. Ceramic hari vari kunyanya kunaka dzokubikisa dhishi ichi. Sutu uye chimwe cookware asina oxidized uye asingauyi mishonga sei zvokudya. Nechikonzero chimwe chete, regai kushandisa aruminiyamu kana Stainless simbi matangi. Zvisinei, banga inogona kuitwa chero simbi. Chinhu chikuru kuti akanga akanaka unopinza.

The gadziriro michina

cheka cabbages kutanga 2 kana 4 Zvikamu, ipapo dimura nomumwe mumaoko zvidiki Chips. Kana mumwe kukuya sezvikamu kana kumativi arisase navo munyu uye wedzera kumini, ipapo peta mune pre-kunyatsogadzirira mugaba. Zvadaro shandisa chero chinorema kana rinopfungaira mbambo kusunda munyu mukati makabheji. Unofanira kuputsa sero masvingo, saka kuti zvose makobiri zvakakangwa munyu uye muto akasunungurwa.

Fast salting makabheji (Classic yokubika) hakudi imwe mari yomunyu. Unofanira kungovimba kufarira. Shure nokugeda refu uye muchipinda pamusoro kuwedzera itsva batch mangé makabheji, kutongokwizwa nomunyu uye caraway year mbeu, uye zvichingodaro. Mushure mechinguva uchaona kuti muto akatanga kumira panze, uye zvakanaka kwazvo. The topsheet anofanira re zvikuru kwazvo.

Fast salting makabheji - yokubika: mukunopera

Sezvaunogona kuona, kupfuura zvose muitiro wacho kuchatanga kunoteverwa nokubudiswa yakawanda muto. Kuti kuwedzera pickling, inogona hwakakanyiwa makabheji uye aimanikidzwa pasi mudziyo kuburikidza ndiro, kuedza 'kunyura' mairi dzibude muto. Unogona kusiya ndiro kwekanguva pamusoro, pinning rinorema chinhu sezvo nhau.

Kudya kwakanaka!

Kudya makabheji kunogona zvinenge pakarepo sezvo munyu wefodya nokukurumidza chaizvo. Unogona kusiya kwekanguva kuti amire yakawanda muto. Yeuka kuti nokukurumidza runako muchamira kunze utachiona kuti anokonzera chinovira uye nokukurumidza salting makabheji (yokubika zviri nyore uye nyore) iri rinochinjwa kuva kugadzirira pickled ndiro. Zvisinei, hapana chakaipa kuti, izvi zvose zviri zvokudya anobatsira uye utano.

mamwe mashoko

Zviya, rakapinza kunhuwidza, izvo zvichaita kubudisa yakabikwa dhishi havafaniri kutya imi. Hurukuro French pamusoro chizi, "zvakaipisisa munhuwi, nani." Unogona kutaura kuti mundiro. Izvi salting makabheji zvokudya Fast iri nyore chaizvo, hakurevi chero unyanzvi uye, pazvese, mutengo husingakoshi chaizvo. Saka Zvinokurudzirwa kuti munhu wose kubika pamba zvinobatsira uye Appetizing dhishi, akapfuma mavhitaminzi uye zvicherwa.