Food uye zvinwiwa, Zvokuseredzera
Cake "Enchantress": iri resipi. How kubika keke, "Enchantress" iri multivarka
Ndine chokwadi zhinji acharangarira mazuva apo anenge ose zvitoro vakazadzwa yakadaro inonaka uye kusimba zvokuseredzera kwakafanana "Enchantress". "Cheryomushki" - Confectionery-bhekari chirimwa - ichangopfuura dzakatanga kugadzirwa ichi inonaka dhishi. Kana guta renyu haana dhizeti yakadaro, ipapo musafunganya. Pashure pezvose, nhasi tinotarisa danho nedanho sei kuti keke, "Enchantress" by vaeni mumusha. Uyezve, kurerutsa nzira kubikira makeke uye havashandisi gasi (yemagetsi) chitofu, takasarudza kushandisa chete multivarku.
Kusimba keke "Enchantress" iri multivarka: resipi
Usati waita chiedza dhizeti, zvinofanira kuva nyoro uye akasvibirira kubheka makeke. Kuti aite izvi tinofanira:
- sifted furawa gorosi - 200 d;
- jecha shuga - 200 d;
- guru huku zai - 4 bv.
- mafuta muriwo - kubika;
- vhiniga uye mushaba yokudyira - 5 d
makanywa
Inonaka zvakanakisisa "Enchantress" keke yakawanikwa kubva bhisikiti chawo. Kuti agadzirire makeke izvi anofanira kuparadzaniswa nevachena uye yolks zviri muhari zvakasiyana, ipapo wedzera chokupedzisira chirungiso, shuga, uye kuzora ane chipunu kusvikira chena. Noruremekedzo kuti mapuroteni, ivo akarumbidza kuchitonhora uye ipapo netyava kuva gobvu furo, uchishandisa bhuku chisanganiso kana beater.
Mushure pamusoro zviito zvose zvinoumba zvinofanira kusanganiswa pamwe chete, kuvabhadhara spoon kubikira pasoda nevhiniga uye kuwedzera sifted furawa. Somugumisiro, unofanira kuwana mvura uye viscous mukanyiwa.
kubikira makeke
Cake "Enchantress" mukugadzirira multivarka nyore zvikuru uye dzichimhanya kupfuura muchoto. Panyaya iyi, takasarudza kushandisa waimiririra kicheni Gadget. Zvinofanira wezvakakora ndiro, uye ipapo dira zvose kare akakanya mukanyiwa. multivarku vanofanira kupfuurira aiswe kubika muoti, uye timer vakaratidza kwemaminitsi 40. Shure kwenguva ino, unofanira kutarisa unoda bhisikiti nokunamatira munhu munongoro mairi kana banga. Kana substrate asingadi kuramba nyaya, keke inogona nyore kubviswa kubva mundiro. Zviri chinodiwa kuti chose muchitonhorera, zvakanaka akavezwa micheto vachishandisa akaruramisa dhayamita dhishi (kana zvichidiwa), uye akakamura hafu. Somugumisiro, unofanira kuwana mbiri dzakaonda chipanji keke.
Zvakakodzera zvokubikisa dzemauto
Cream keke "Enchantress" iri kuva nyore, nounyoro uye zvinonaka chaizvo. Handiti ndiye 1/3 yose jälkiruoka. Saka, achigadzirira mhepo zvinodiwa, tinofanira:
- mafuta mukaka yakachena - 400 Rine mamiririta;
- jecha jena shuga - 200 d;
- sifted furawa gorosi - 50 g;
- namafuta matsva ruomba (kwete margarine) - 50 g;
- guru huku Mazai - 2 zvidimbu.
urongwa rokugadzirira
ruomba Izvi nyore chaizvo uye kutsanya. Asi kuti chaizvoizvo akatendeuka akabuda zvinonaka uye munyoro, iva nechokwadi kuti kutevera zvose mitemo gadziriro yayo. Tinofanira kutanga Tyava mazai tichibatsirwa Corolla pakanangana mumukombe Multivarki. Next kwavari kunodiwa kudira shuga ugodira matsva mafuta mukaka. Kusanganisa zvinoriumba izvi zvinofanira kuva sokuvapo inonaka runoyerera chirungiso yakanyauka chose. Zvadaro, kunoguma gobvu zvakafanira kudururira furawa uye akaisa mudziyo mune batch mangé muoti. Izvi Ichashandiswa kuti ruomba vanofanira kubika kusvikira mikobvu, unomutsa nguva dzose chete chipunu. Pakupedzisira Multivarki chirongwa kumbomira, uye kuti vaise inopisa kunovhengana nyoro ruomba. Next, dzemauto anofanira kurova zvakasimba chete chisanganiso, uye paakaudzwa akasvibirira guru inotonhorera kuti achiri mhepo.
Zvinhu nokuti kuri pachimedu
Sokuziva, "Enchantress" keke akafuka gobvu rukoko chocolate icing at. Ita kutapira kwakadaro kunogona kuva kwenguva dzakasiyana-siyana Quick. Zvisinei, maererano GOST ari unhani zvinoda kushandiswa zvinotevera:
- gobvu jikichira ruomba - 100 g;
- jecha shuga - 100 g;
- kutsva ruomba - 100 g;
- Cocoa upfu - 50 g
urongwa rokugadzirira
Zvinoshamisa, kwakadaro kuri pachimedu zvinoitwa mumaminitsi mashomanana. Kuti aite izvi, sanganisa gobvu mafuta yakashapa ruomba ne shuga uye ipapo kuaisa imwe kubika muoti, uye zvishoma nezvishoma kuti mota, dosypaya Cocoa upfu. Kamwe iwe kuwana homogeneous guru rima ruvara, zvakakodzera kuwedzera matsva ruomba kumirira kusvikira unoparara chose, unomutsa nguva dzose chete chipunu. Somugumisiro, unofanira kuva Semi-mvura kuri pachimedu. Zvinofanira kucherechedzwa kuti unhani ichi anoomesa zvakanaka nokukurumidza. Saka, zviri nani kubika mushure keke "Enchantress" chava zvakazara kuumbwa.
Muitiro rokuumba uye ndidzo dzinozoiswa pamusoro kunakisa
Zvinozipa chigadzirwa pasi vaiita zita "Enchantress" zviri nyore chaizvo uye kutsanya. The chikuru chinodiwa kuti zvose rokuti nhengo dzakanyatsoumbwa pachine. Saka chinodiwa kutora tortnitsu kana hombe kumativi mundiro, ipapo kuzvironga pamusoro chipanje keke. Uyewo, pana zvinotevera akaisa gobvu paiva haachandidi cream. Uyezve, zvekupfakira ichi vanenge 1/3 yose jälkiruoka. Pashure pezvose, nokuda zviri kudaro yakawanda chiedza uye munyoro ruomba keke rako zvichaita zvinonaka uye zvikuru akasvibirira. Next pamusoro stuffing Uise kechipiri bhisikiti keke, zvishoma achikuvadza maoko ake kuti takatsiga jälkiruoka. Kana tikafunga chigadzirwa kubva kunze, zvakaoma chaizvo kusiyanisa miganhu nechigadziko uye cream. Pashure pezvose, vanofanira kuwana rinenge chete ruvara.
Pamugumo kubika keke kuita icing at pamusoro apa yokubika, uye ipapo muidire ose zvokuseredzera, kusanganisira kurutivi zvikamu. Somugumisiro, iwe tora yakanaka uye munyoro chigadzirwa kuti inokurudzirwa kumira mufiriji kweinenge rimwe zuva. Pane ichioma chose kuti igadzikane zvikuru uye zvinonaka.
Kana "Enchantress" keke ndechedu kwavana zororo, anowedzera zvinofanira kusasa chero confectionery zvemaoresa. Uyezve, kushandisa ruomba residues uye culinary sirinji pamusoro pemvura dhizeti unogona kunyora zita wokuzvarwa kwaziso uye mashoko mashomanana. Nditende, kubva pamusha uyu inotapira chigadzirwa hauchazopi chero inotapira zino.
How kupa munhu dhizeti netafura?
Panopera zuva keke "Enchantress" vagadzirira zvizere kushandiswa. Asati kushumira zvinofanira kubviswa migove zvidimbu, kuiswa cakes on the diki uye chipo vakokwa with hot tii. Kudya kwakanaka!
Useful Mazano Madzimai epamusha
Gadzirira dhizeti ichi uye haukwanisi maererano GOST. Pashure pezvose, nevabiki ano vanogara kuedza mureza zvokudya zvakawanda zvinonaka uye kujairika. Kazhinji, chido ichi zvinotungamirira kuti chero zvayaigadzirwa vari kuwedzera senguva Recipes. Saka, vakapa keke, unogona kuita zvose chokoreti. Nokuti ichi chipanje mukanyiwa uye dzemauto kunoda mamwe pasi akawanda nezvirongo Cocoa upfu. Kana pamusoro jasi, mamwe madzimai epamba kuita hazvina rima, asi nekusiyana, kupenya. Kuti aite izvi, kutenga nembariro vaviri chena chocolate ipapo zvinonyauka navo pamusoro yakaderera kupisa, achiwedzera vaviri spoon yakanaka itsva mukaka uye zvakafanana ruomba. Somugumisiro, pakuonekwa dhizeti inova zvikuru kujairika, asi kunaka uye magadzirirwo ndiwo chete. Naizvozvo, kana muchimuka uye kubatanidza zvinhu zvakasiyana-siyana, unogona pamba pave culinary zvechokwadi ounyanzvi, kubva vachauya uchifadzwa zvachose ose vaenzi vakakokwa.
Similar articles
Trending Now