Arabic chili. Description, dzakakurumbira Recipes

Arabic chili - rakanakira zvakawanda. Kunze kwokuti zvose navaArabhu havadyi nyama yenguruve, kufunga bhowa nyama pariri, ivo kubvisa muviri wako chaizvo hakuvaki kwemafuta.

Pork ndiyo mafuta nyama, kushandiswa iyo, mune zvimwe zviitiko, zvikuru kunokanganisa utano, kwete nokuda nani, Chokwadi. Kakawanda, Arab ndiro vari nyama mbudzi, siyana eshiri, uyewo veal. Munyika ino, yakawanda unoparadza hove uye zvinoitira vana mumakoko, nomukaka zvigadzirwa, michero uye miriwo.

Arabic chili chef vanoshandisa yakawanda zvinonhuwira zvose manyoro uye akaomeswa. Uyewo kugadzirira ndiro zvinoshandiswa nzungu, michero uye michero yakaomeswa. Of mafuta munyika vanosarudza mafuta omuorivhi zvimwe kupfuura navaArabhu shoma madhishi chakabikwa pamusoro ane moto rakashama pasina mafuta Somuenzaniso, nyama, zvakakangwa mugango pasina mafuta, muti, yakagochwa ichi nzira, hazvina manune asine.

Mumwe inozivikanwa uye dzakakurumbira midziyo kuti kushamiswa gadziriro nyore zvinogona kunzi gorosi Porridge - Burguli. Zvinonzi mhosva Curd, anoiswa uri mundiro muchimiro chepiramidhi, shongedza zvidimbu nyama uye zvokudya kune siyana mhemberero.

Misi - zvikuru kufarira zvibereko zvokudya Vagari vechiArabhu nyika. Ivo vari kudyiwa mbishi, akaomeswa kana akaomeswa zvimwe pane kuti maonde vanoita creamy namatidza, iro zvino rakachengetwa kwenguva refu.

Kusiyana Europe, navaArabhu maviri chete zvokudya, kwomwoyo zvakakwana, pasingaverengwi nezvikafu zvishoma. Vanodya mangwanani uye pousiku. Saka, zvokudya zvavo zara mafuta, mukuru-mafuta, agadzirira pamwe yakawanda mapuroteni zvokudya, navaArabhu vanoda rupiza kuti saturate muviri pamwe zvinovaka muviri kwenguva refu. The inonyanya kufarirwa zvinobata munyika anogona kunzi kofi. Ndezvevakazvigadzirirwa pamwe kuwedzera siyana inonhuhwira, dzakadai cardamom, clove uye vakashumira pasina shuga kuitira kuti ukuru. Arabic chili ane zvisingaverengeki Recipes zvinogona kushandiswa pasina kutya vanhu vanobva kune dzimwe nyika.

Egyptian chili makarekare zvakanga zvakasiyana chaizvo kubva dzekubikira vanhasi. Zvose zvakachinja pashure panyika yeEgipita akasvika navaArabhu vasingabvumi kushandisa doro uye nyama yenguruve. Munguva yedu muIjipiti vari kugadzirira akasiyana-siyana madhishi kunyanya Arab chili. Kungofanana munyika dzakawanda Arab nyika, Egypt akasarudza kudya zvokudya kaviri pazuva - kureva kuti zvemangwanani uye chisvusvuro. Mangwanani, kazhinji vakashumira ndiro yebhinzi vane nyama uye miriwo. Asi patafura chete inoparusa pamwe nezvokudya zvakawanda.

Arabic chili. Recipes

Yakabikwa chicken maonde

Hafu kilogram kuti huku;

Chimwe chipunu hwakatsetseka;

Namazana magiramu ose shallots;

mazana maviri magiramu zvemadate;

spoon mashanu ndimu muto;

Imwe spoon yamafuta;

Mumwe sinamoni rutanda;

Gumi nezvirongo akaoma Ginger;

Nendiro imwe duku pekumini;

Hafu nendiro turmeric;

A zvishoma pamusoro cayenne mhiripiri ;

magiramu makumi mashanu namaamanda;

Cilantro kana dzekorianderi kusarudza kubva maviri magiramu;

Munyu uye cayenne mhiripiri.

Chicken-temwe arisase munyu mhiripiri uye achiwedzera furawa. Fry mumafuta kwemaminitsi gumi, kuchinja mumwe mudziyo. In chete pani, achiwedzera wakatemerwa hanyanisi, zviya, kurunga uye simmer kuti maminitsi maviri. Hanyanisi dira ndimu muto uye muto uye simmer kusvikira nounyoro. Mugore rapera uta kuwedzera huku uye simmer kusvikira yakabikwa huku. Hanyanisi uye huku kubuda vachienda mundiro. Zvakasara ine muto huku muto wedzera wakatemerwa yemichindwe uye kumirira kusvikira thickened. Chicken ndokusasa pamwe wakatemerwa almonds uye cilantro, vakapfeka pamwe mumuto uye kushumira.

Arabic chili zvinosanganisira rinonaka zvokudya zvakawanda, kubika chisingafaniri kutora nguva. Chinhu bedzi, ndokusaka pane matambudziko ari kugadzirira - kushayikwa nezvinonhuhwira, asi dambudziko iri riri kugadziriswa, chete kuenda kuchitoro uye vanotenga misi zviya zvenyu.