Sei steamed zvebhari hove? Top mazano

Beginners kazhinji kubvunza sei steamed zvebhari hove? Bhari rinoshandiswa nevakawanda senzira wehove sezvo ndyiro uye chiteyeso. Zviri nyore kugadzira uye hakuna kuoma kuwana kuchitoro. Nekuti ichi mhando ndyiro kwakakurumbira pamwe mafeni zvakawanda hove. Ose kukuchidzira kuti "kuvhima kunyarara" ne ruzivo anoziva sei steamed zvebhari hove. Inofanira yakabikwa zvakanaka, ipapo hove vachabudirira.

Zvinofanira kucherechedzwa kuti guru mumatanda zvebhari nani kwete kukohwa. Enough kugadzirira 100-200 d - zvokuti zuva hove. Kana vakawanda kudanda, ari unspent hunoshandiswa chete zakisnet. Kana apo aunoda kuenda kundoredza 2 mazuva kana kupfuura, unogona kubika pakarepo kuti hove, achishandisa kwakajairika Vacuum chinu. mukombe simbi kuri akakodzera.

Recipe uye Cooking nemirayiridzo

Zvebhari hove pamusoro kabhu rinogadzirirwa sezvinotevera:

1. Dururirai nebhari mumvura uye kubika kwemaminitsi 20 yakaderera kupisa (1 magirazi tsanga / 6 magirazi mvura).
2. Pashure zvinonzi akawedzera mapfunde (1 mukombe) uye kubika kwemamwe maminitsi 30-40, Kusakanganwa nguva nenguva yabvongodzwa.
3. Zvinokwanisika kuwedzera kunaka, kana miriwo (sunflower) mafuta (10-12 madonhwe).
4. Mushure mvura yave Ipwa, bvisa saucepan kubva pakupisa uye putira nokuripisa chinhu kudziya. Krupa yakanakisisa steamed, kuzvimba uye zvakanaka kuti munamatire chirauro pasina kutsvedza.

Sezvo bhari ari kugadzirira hove. The resipi iri nyore uye nyore vose. Unogona asisiri vanonetseka sei steamed zvebhari hove. Kuva zvakasikwa, zviri nyore kubika zvebhari ndyiro pamusoro moto ari kwakajairika simbi Mug. Inogona steamed nebhari uye thermos. Kuti aite izvi, ndidire mariri tsama bota ugodira mvura kufashaira. Kwapera maawa maviri mvura vakapedzwa kubva thermos, nebhari intersperse muhomwe.

A Mazano shoma

• Zviri nani kwete kugeza nemvura pashure kubika bota. It anogeza kure, kuumbwa payo madzihwa ane starch. It runogonesa pfungwa yeshoko hunoshandiswa hove vachishingaira kuruma pamusoro muromo.
• Achisiya pamusoro zvakasikwa, zvinobatsira kutora thermos, ndiro (simbi), mumwe muvhimi akanaka kana munhu penknife uye dura giya matanda hove. Kunyange kana pasina urongwa kuredza kupfuura rimwe zuva, zvose zvakafanana, izvi zvinogona kubatsira.
• The thermos zvakafanira Nyatsogadzirira rambu. Great cheefa kunogona kukuvadza kwayo. On fő thermos zvakakwana 3-4 spoon bota.
• Nokuti kwakanaka kunogona kushandiswa mafuta muriwo, uchi uye mukuru-amatura flavorings (Vanilla, anise uye zvakafanana. P.).
• Unogona kuwedzera kuravidza nemunyu uye zvishoma shuga.
• The muzvitoro vanotengeswa dzakasiyana makuriro bhari. Zviri nani kuti kutenga guru, ipapo munyengeri zvichaita nani kuomerera chirauro.
• Nopindirana keke zvinogona kushandiswa, kana kuti bhari haasi kuwanika zvikuru.
• chiredzo mugumo havafaniri kukururwa pashure hwemusi mukombe. Hove vachagumbuswa pamusoro payo uye kushambira zvekare.
• Zvine musoro kugoverana zvakavanzika dzavo, wakafanana steamed zvebhari hove, hove pamwe navo. Saka zvinobvira kubatsira vehove, uye kudzidza kubva kwavari Kubika mamwe hwezvo.