Restaurant "KOKOKU": nyore Recipes chepakutanga kuita

Rinozivikanwa dombo muimbi Sergey Vladimirovich Shnurov, nani kuzivikanwa pasi rekunyepedzera The netambo kushandiswa kuvhundutsa vanhu vose pachikuva uye muupenyu. Pakanga pasina mubvunzo kuti muresitorendi, yaakanga wakazarura pamwe wake, ndiye yakajeka, kujairika, Inonyadzisa.

Low-pfungwa chadenga

Asi vaenzi vanenge kekutanga kuzarura musuo kunzvimbo ino, kusangana vachiri mwero mukati. Akadzururwa nesuko madziro. Nenhumbi dzose uye kushongedzwa vari zvakaitwa namatanda. nyore, namatafura hwakasimba. The Kapuranga chakagadzirwa namatema. Vamwe Zvigaro upholstered mu mhou matehwe. Kazhinji, zvinhu zvinoumba chitarisiko unhu chinhu, akavimbika uye rugare rwepfungwa. Ruvara Zano vatema uye chena. Menu afanane chimedu pepanhau, asi uye akaisa pasi ndiro nevashanyi. Gobvu forodha, izvo titsauke pamusoro pano regai kupa. All aenderane papeji imwe.

Zita tsika ndiyewo nyore. Saka "taura" huku. Nepo izvi zvingava kuuya pasi dzingangoitika mushanyi kuvhiringidzwa. Iye angasarudza kuti zvokudya vakabika chete vamiririri mhuka nyika. Restaurant "KOKOKU" isina pathos zvachose. Hakungasiiwi kuwana sebvudzi madhishi uye vanozvikudza Mahweta. Sezvo vanoti pamusoro resitorendi "KOKOKU" ongororo, mudonzvo pano vari kugadzirira zvinoshamisa. Vane noruremekedzo, ushamwari uye nguva dzose vakagadzirira kutaura zvakadzama pamusoro mumwe dhishi kubva Muterere. The nyore omukati zvakagadzirirwa kusimbisa nyore zvigadzirwa, izvo pane takagadzirira.

The chikafu

Chokwadi kuti nerubatsiro muresitorendi "KOKOKU" vaite varimi kuti Leningrad nharaunda. mutemo uyu zvachose kutevedzerwa uye kana yechando yomunharaunda zvoupfumi havagoni kukura chero miriwo, ipapo havazovi vari Muterere. In kutonhora mwaka, vaeni zvichabviswa kushumirwa musha yakaitwa pane Somuenzaniso, kupinzwa manyoro madomasi. An Kunze yakaitwa kuti zvinonhuhwira. bhaa musanganiswa zvinosanganisira dzimwe zvinwiwa. Uye gadzirira cocktaileja dzisingagamuchirwi. Vakashumira nezvinobata wakachena chimiro. Aanoda Zvechokwadi, kupa vodka sezvo Russian National zvinobata. Kunyange zvazvo bhaa rinotaura mhando vodka, zvinogadzirwa munyika dzakasiyana.

avo chete

Zvokudya pano nyore, yakavakirwa kare Recipes Russian. Restaurant "KOKOKU" inopa manakire mondo, Pozharsky cutlets, muto. Breakfast - chetsika chizi makeke, omelets, nechipiriso. Sezvineiwo, Garnish vakashumira emmer nebhari, izvo vasiri dzakakurumbira saizvozvo kicheni yedu sakare. Meat nomukaka rinoshandiswa kubika kuuya chete kubva omunharaunda mapurazi. Howa inounganidzwa mumasango ari Leningrad Oblast. Mune zvimwe zviitiko, havashandisi zvigadzirwa vemo, asi chete Russian. Somuenzaniso, gungwa hove. Kunyatsoteerera vakanamatira chete Kurambwa kupinza zvinhu.

Ane zest

Zvisinei, havasi vose sezvo nyore sezvo zvichiita sokuti pakutanga kuaona. Kunyange zvazvo midziyo uye akaita kubva kwakajairika zvinhu uye maererano ekare Recipes, asi okugadzira zvinhu zviri Chef hapana miganhu. Saka kazhinji vaedza unaku uye kubika rwokugadzira. Somugumisiro, kusunungurwa ndiro yepakutanga kuti akasiyana kujairika chitarisiko uye kuravira. The Chef inopa kudya wemishonga mishonga kuti hazvigoni kuwanikwa kumwe, uye zvakaoma kuenda kushandisa kicheni yenyu.

Mune imwe kunogona pamwe murugare bhiti muto uye Adygei chizi, hanyanisi jamhu uye rye tositi, aisvuta beets uye koteji chizi cream. Hot, zvakare, ndiko yepakutanga. Unogona kuedza mbatatisi ruomba, furo algae mugungwa zvakabikwa kvas muto, yakashapa ruomba chando. Uye zvokuseredzera anogona kuwanikwa Poppy mbatatisi machipisi, aizikirimu gungwa buckthorn. Zvigwenzi mubatanidzwa nevakawanda zvigadzirwa varege kukonzera kudya, asi kubatidza kufarira. Zvaizova chinodiwa kana iwe usaedza, toona chii. Izvi ndizvo anopa "KOKOKU" resitorendi. Photos akatora Vashanyi, zvinoratidza kuti mharidzo ndiro zvakare haana muduku chepakutanga.

Kunzwisisa zvose chaizvoizvo

Kana Muterere waiti "palette kuti sauces." Ndizvo chaizvo vachava kushumirwa. Palette ounyanzvi chitoro, apo cheap car insurance azara pendi sauces mavara akasiyana uye siyana. Vamwe vanoziva ndiro akashanda kujairika nenzira. Somuenzaniso, tinokukumbira kuti kuravidza nyama stroganoff pamwe boletus uye cranberries, chinonyanya kunakidza ndechokuti vane Pasta, izvo vaikudzwa vasiri rutivi mundiro, uye zvokudya magadzirirwo. Mumwe muenzaniso dzinogonawo yepakutanga dzichifura dhishi "Chicken muchidyiro." Zvinonzi akashanda akafuka nehafu-fő matatu nechirongo muvharo.

Earth, zvakare, unogona kuva

"Kufarira ruva mai vangu" - zvichida chinonyanya kujairika dhishi inopa resitorendi "KOKOKU". Visitors 'zvikuru nechido. dhizeti ichi kunopfuura zvose kwaiye akarayira. Pakutanga, zvinoita sokuti uri chimedu parquet vakauya netsaona rawa uye akaputsa ruva muhari. Tisati dzinongoitika rinotsvaka.

Pamusoro ukanyatsozvitarisa, zvinoitika kuti parquet - dhishi ichi, icho achishumira dhizeti. Pot uye akarisasa kumativi pasi chakagadzirwa chocolate bhisikiti. Asi ruva pachayo - ndiwo sumbu chemindi. Under Pot shards yakavanzwa aizikirimu pamwe mhiripiri. Kuchengeta tsika dzinongoitika zvigadzirwa sezvo rinopisa zvinobata brewed pano kupa miriwo: oregano, meadowsweet, Geranium, oats, omujunipa, parsnips, Heather. Munhuwo tii kushumirwa mune faceted magirazi, uye mishonga mune segirazi greene.

Nice ezvinhu, Russian mutsa, dzinongoitika zvokudya pasina yokuvirisa akura ari Russian nemasango, nemavhinga - ndicho zvakamirira vashanyi pano. Nokuti vaya vari waneta zvekumwe chili, sebvudzi nezvirongo pathos zvinhu muSt Petersburg resitorendi "KOKOKU". Address: Nekrasov Street 8.