Lecho pasina vhiniga: maviri yokubikira resipi

Havasi vose kufanana tapas ane yakashapa kuravira. Kubika lecho pasina vhiniga, unogona kushandisa rimwe anotevera Quick. Tinopa mbiri zvokusarudza.

Recipe lecho pasina vhiniga

Nokuti kunyorwa, unofanira zvinotevera zvigadzirwa:

• mhiripiri (zvimwe multicolor) - 5 kg;
• madomasi dzvuku - 2.5 makirogiramu;
• makarotsi akaibva - 1 kg;
• Hanyanisi - 1 kg;
• munyu - 2 tbsp. l.;
• shuga - 9 Art. l.;
• mafuta muriwo (sunflower) - 300 Rine mamiririta.

Vhura-inobva mabikirwo yokubikira lecho pasina vhiniga

1. Peel nehanyanisi. Zvadaro kupwanya yayo kwete yakakurisa. With makarotsi, kubvisa svuura nebanga kana muriwo peelers. Varikwizire pamwe muriwo uri zvinonyadzisa grater.
2. The miriwo mafuta furaya hanyanisi, makarotsi uye wedzera chiya chisingadiwi zvinhu kudzima softness.
3. Panguva chakabikwa muriwo, gadzirai madomasi. Navo zvakafanira kubvisa ganda. Kuti aite izvi, cruciform incision kwenzira muchero azvinyike kupinda kufashaira mvura masekondi 30. Izvi zvinoita nyore kuchenesa ganda kubva madomasi. Pashure paizvozvo, muchikuya madomasi ari nyama mukuyi kana kushandisa zvokudya processor kana blender.
4. Tomato puree, dira ari zvakakangwa muriwo. Simmer kwemaminitsi 20 pazuva unosvikirwa kupisa.
5. Gadzirira mhiripiri. Fruits zvinofanira kusukwa, bvisa hura uye mbeu, apo achicheka pepper muna zviviri zvakaenzana mativi (kana uchida maduku zvidimbu zvinogona kuitwa).
6. Yakapwanyika mhiripiri, nzvimbo mugango, ndidire pamusoro vakawanda muriwo uye tomato ava puree. Salt uye mhiripiri kuravidza mundiro. Unogona kuisa yakanatsa yakawanda munyu neshuga, kana kushandura chinhu chokufunga reshiyo maererano dzenyu culinary zvavanosarudza. Adrenaline anogona kuwedzera dzvuku Chilli mhiripiri negariki.
7. Simmer muriwo pakupisa kweawa. Kuzvipira vagara vandifungira nyoro mhiripiri. Nepo lecho pasina vhiniga kubika kwechinguva chiduku, gadzirai mudziyo, izvo zvichaita kuti mumapepa tudyo. Banks (nani kushandisa chiduku Somuenzaniso, 800 magiramu kana 1 fő) uye kusuka pamusoro hwemvura chenesa. Covers mota. The dzaserera mudziyo akarara lecho inopisa uye chivhariso kuti takagadzirira lids.
8. Tara ndokumisa aine tudyo kuchitonhora pasi. Vhara negumbeze. Kamwe mabhanga dzaserera zvachose, bvisa navo kuchengetera vari murima inotonhorera nzvimbo. Lecho pasina vhiniga somutariri yoga mundiro. Uyewo, unogona kuwedzera soups uye muriwo ndiro. Kudya kwakanaka!

Lecho nokuti chando pasina vhiniga

Kuti agadzirire zvokubikisa uchada:

• anenge 3 makirogiramu itsva madomasi akaibva;
• musoro yakachena negariki;
• girazi (anenge 200 g) ari shuga;
• nendiro mahombe munyu.

The gadziriro michina

Geza uye kucheka madomasi zvidimbu chero chimiro. In pepper, bvisa hunde uye mbeu chopping miriwo kupinda matete mitsetse. Garlic inogona racherwa 2-3 zvikamu, kana chete dimura nebanga. Zvokubikisa dzinoiswa muhari dzokubikira, kukuchidzira, pfekai unosvikirwa kupisa. Bikai kwemaminitsi 10 pashure kufashaira vakawanda. Uise shuga uye munyu. Simmer muriwo kweinenge hafu yeawa. Lecho packagi kubudikidza nemabhangi zakuporte sterilized muvharo uye akaisa negumbeze kuchitonhora. Tasty tudyo pasina muvhiniga zvagadzirirwa. Kudya kwakanaka!