Kugadzirira zvinonaka uye utano peat keke

Peat pai - yakakurumbira dhizeti anogona zvakanaka anonzi ane chili utano. Uye zvose nokuda chikamu chacho, pane zviviri zvinobatsira zvinhu - chizi uye koko. Kubatana yavo kwete chete vanobatsirwa utano, asi varaidza Mudikamwa chero Gourmet. Chimbofungidzira: Delicate Curd azviveza crispy chokoreti mukanyiwa! A Mubiki peat pai ne chizi iri nyore chaizvo. Edza nayo - uzvionere!

zvakavanzika kubika

Peat keke ane yokubika rine chizi uye shortbread mukanyiwa Apa nowenyika youmambo Cheesecake. Chete nayo achiri uye Cocoa munuhwi aripo. Mukanyiwa zvakadaro chinokosha - shortbread, chaizvo, jecha chaizvo, sezvinoita here rinotapira chokoreti jecha. Zvinofanira kana kubatirira kana unroll uye kuyeuchidza yokusazvibata nokuvhuvha. Gadzirai mukanyiwa kuchava zvigadzirwa zvakadaro:

• avhareji packet ruomba mafuta;
• 3 mikombe chemhando hwakatsetseka unhu;
• 2/3 mukombe shuga;
• 0.5 h. L. mushaba;
• 3 tbsp. l. Cocoa upfu.

Danho rokutanga hwakapararira kwazvo ruomba neshuga. Kurova haisi zvakafanira, tine zvimwe zvinetso. Zvino Dururirai koko uye kumutsa zvinyoronyoro. Vanosanganisa furawa pamwe kubika pasoda, zvikamu vari mumafuta vakawanda. Vamwe Madzimai epamusha vanenge kare pakugona peat keke iri nyore kupedza iyi manually, unofanira varikwizire minwe yako bvunzo Chips.

Zvino isu mberi kune zvinodiwa. Kuita izvozvo kunyange nyore kunyange kupfuura mukanyiwa. Sanganisa nepondo chizi, 4 mazai avhareji kukura uye 150 g shuga, frays. Uye kunyange nani - whisk blender. Zvino zvishoma nezvishoma kuwedzera yogati (kana anovava ruomba), chete inenge hafu regirazi. Pamusoro mwaya starch (approx. 3 v. L.), Uyezve whisk. Kana uchida Vanilla, wedzera kwekushinywa kuchifarira chete kubatsirwa ichi.

Zvino mafaro. Pazasi Foroma akazadza kugocha mapepa ugodira shure nehafu mafufu. Isa stuffing pamusoro Curd uye kukotsira yaro yechipiri hafu mukanyiwa. Crush hakudi chinhu! Sei gobvu pacharo achagara. Shandisa kubikira silicone yezvidhinha? Fine, ipapo hapana mapepa kunodiwa.

Kubika keke ari preheated vanofanira kusvika 200 ^{° C} muovheni anenge 50 kwemaminitsi. Shure kwenguva ino yakapfuura, kudzima gasi, akazarura musuo, asi regai kubvisa keke inenge awa. Uye kunyange zvino isu havafaniri kumhanyira. Nani kusiya peat keke kuti zororo kuti maawa mashoma - ichi zvichaita chete nani.

shumirai

dhizeti ichi zvakanaka mangwanani, uye masikati tii. Anoenda zvakanaka kofi, tii, zvinwiwa muchero, facial uye muto. Kwirai kwaari dheri zvinwiwa. Peat pai anochengeta wakanaka chimiro, kwete kuparara, risingabereki idonhe. Garnish inogona the pamusoro grated chokoreti kana koko. Asi uye yakakura, inoratidza yakanaka uye yakasimba.

kuduku tweaks

Peat keke inogona kuponesa upenyu chaicho avo madzimai vane vana havasi kwazvo dheri zvigadzirwa. Kubva Goodies vakadaro kuramba chero shoma Foodie! Uye yoghurt, Curd kukunda unyoro hwake, uye huya hunenge Chocolate muvhuruvhuru kuita basa rayo.

Gadzirirai keke manheru, zvino usiku zviri zvikuru infusions, uye mangwanani haufaniri kunetseka pamusoro zvinonaka uye utano kwemangwanani.