Food uye zvinwiwaWaini uye mweya

How kunwa "Bacardi" mbariro pasi pose

To musi, "Bacardi", zvichida, ndiye yakakurumbira muchiso rum. Richiwanika munyika dzinenge 100 uye chinwiwa amateurs vanoshandisa nayo zvose yakaisvonaka chimiro uye kushandiswa pazvokudya cocktaileja zhinji. Nhoroondo doro ane makore anopfuura 150 uye ine nemidzi muna Cuba. Maiva muna 1862, Don Facundo Bacardi (Don Facundo Bacardi) yakabereka, uye pashure tikwanise kunaka uye kunaka chinwiwa, inova rimwe nehafu emakore Akagamuchira anopfuura 200 mibayiro panguva nomukurumbira munyika yose kuratidzira. The mugadziri unobereka wandei zvipenyu ayo, ivo vakasiyana kwete chete siyana - ndimu, orenji, razibheri, womukokonati, Apple uye vise, asiwo unhu - mureza, chena, pasina yokuvirisa, dema, nakisa (Bacardi Zvinzvimbo), chaiwo uye yakasimba chaizvo Bacardi 151, uye zvinodhura zvikuru - goridhe. Hombodo dzinozivikanwa dzine 750 Rine mamiririta, uye zviri nhare 37.5 inegumi. Mafuta wakachena muchimiro 200 kcal paavhareji 100 ml.

How kunwa "Bacardi" pamwe mixes uye yakachena

Kusiyana nyanzvi kuti vakwikwidze chii kunwa simba, chishandisei yayo yakaisvonaka chimiro, achizadza mu pasi girazi "Rocks" ice. Asi doro zvakanyanya kunaka, kana vaisanganisa pamwe yokuvirisa siyana, kunyange nyore. Mumwe mhando "Bacardi" rine yayo peya pakati yayo carbonated zvinyoronyoro dzomuzana, izvo chete kuvandudza kunaka. Kuti tiwane kongiri zvakanaka zvachose chero Pop unogona sanganisa ainakidza chena-siyana. How kunwa "Bacardi" nevamwe siyana, ngatitarisei mberi. Saka rima rum at kuvhiringidza Schweppes kana sprite, ndarama - pamwe Coca-cola, tonic kana orenji muto, maranjisi ndimu - pamwe simba kunwa kana remonedhi, orenji - pamwe cranberry muto uye simba. Raspberry "Bacardi" yakanaka ndimu pasoda uye womukokonati - pamwe womukokonati mvura, Pepsi uye orenji muto, womuapuro siyana kakawanda akashanda 7up uye vise - pamwe cranberry muto, zvakare, Red Bull kana tonic. Chokwadi, unogona kuita yako kunovhengana, chete rum at rakasanganiswa rwaunofarira muto kana pasoda.

How kunwa "Bacardi" munyika dzakasiyana

Pachivanhu Cuba vanosarudza rum at zvayo yakachena chimiro kana muchimiro yakakurumbira coctail "Free Cuba" (Cuba Libre). It yakabuda pakutanga remakore rapfuura, munguva Spanish-American War. Mune rimwe nembariro muna Havana, guta guru Cuba, varwi American, kunyanya kwete kumira mhemberero, hwakakanyiwa Coke pamwe rum at, chando uye bande kuti ndimu, uye akazivisa "Free Cuba!" Chokwadi, mushandi wemubhawa haana kutorwa romuromo uye pakarepo ndayeuka nyore yokuwana nayo chinonwiwa ane zita guru.

Kuita, tinoda 1 chakagadzirwa chena mhando rum, 2 zvikamu Coke, zvishoma ndimu muto uye bande kwesuko. We nokubatanidza zvokubikisa pamwechete, wedzera chando uye ndimu muto, kurunga tsvimbo nokushongedza. Tinonakidzwa uye vadzokorora.

By panzira, cocktaileja iri kupfuura inowanzoshandiswa chimiro "Bacardi" - chena. How kunwa uye kubika mixes nevamwe siyana pachavo? Ngativerengei kukwereta zvakaitika yakanakisisa bartenders of America. Kuti Mutange, unogona kugadzira nyore "Bacardi-Martini", iro vanosarudza sezvo digestif Vakadzi vazhinji. Home mushandi wemubhawa vanoda shaker, rinoteurirwa vangasvika 75 Rine mamiririta uye akaisa chando Roma, wedzera 20 Rine mamiririta Martini, zvakanaka nyongano uye akadurura kuva Martini girazi. Uye kana uchida chinhu zvishoma yakaoma, zvinokwanisika kugadzirira "Long Island Iced Tea" (Long Iceland Ice Tea). Nokuti iye, mu bhawa yako inofanira kuva:

  • Rine mamiririta 30 vodka;
  • 30 Rine mamiririta doro paguva rehama yavanoremekedza;
  • 30 Rine mamiririta "Bakardi" Roma;
  • 30 Rine mamiririta tequila;
  • Rine mamiririta 30 rinodhaka Triple Sec;
  • uye 30 ml ndimu muto, yakachena nani, cola uye Ice cubes.

zvinhu zvose kunze cola, kuiswa shaker uye vanosanganisa zvakanaka mumwe nomumwe. Next tora girazi varefu, rizadze ice uye kudurura doro. Top wedzera Coke (zvishoma vaya vanoda simba, uye zvakawanda, kana uchida mamwe mberi bato rako) uye Garnish ane bande kuti ndimu. Kuti drink kunyange nani, kuwedzera mhando "Bacardi Zvinzvimbo". How kunwa coctail ichi? Very kunyatsoongorora! Tasty, pamwe zvishoma acidity, rakakurumidza Ungava intoxicate. Saka munoziva sei kunwa "Bacardi" munyika dzakasiyana-siyana uye varidzi ruzivo rwakakwana pamusoro mifananidzo yaro uye manakiro. Zvino, kuona siyana rum "Bacardi" iri muzariro uye muresitorendi, uri connoisseur achava kurayira munhu chinonyanya yakarova kufarira.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 sn.atomiyme.com. Theme powered by WordPress.