Gingerbread chokoreti: yokuwana ne pikicha

Chaunonyanya vakashamiswa hama richinaka mukaravhani makeke? Zvadaro kuteerera nyaya yedu! Mariri uchadzidza sei kubika chokoreti makeke kumba, uye tichakwanisa kuzadza notibhuku rake Quick itsva.

Chocolate makeke. Recipe Photo

Zviri ndafara kurapa shongedza wako tafura pazororo uye vachafadzwa vanoda mukaravhani makeke. Tichatevera kukuudza sei kubika makeke pamwe Crackle (makatsemuka panyika). Nokuti dhizeti ichi, unofanira zvinotevera zvigadzirwa:

• furawa gorosi - 210 magiramu.
• Cocoa upfu - 25 magiramu.
• Kubika upfu - hafu yetea.
• Mukaka Chocolate - 200 magiramu.
• Ruomba - 90 magiramu.
• Sugar - 110 magiramu.
• Salt - kwekushinywa.
• Chicken Mazai - vatatu.
• Vanillin.
• Weupfu shuga.

How kubika inonaka Chocolate? Vaizoseredzera resipi inowanika pano:

• Ruomba chokoreti zvinonyauka ari microwave, ipapo kuwedzera chokoreti zvinhu uye sanganisa navo.
• Isa musanganiswa mazai akapfumbira Vanilla. Musakanganwa kuti kusanganisa zvakanaka zvigadzirwa padanho rimwe nerimwe.
• Ari oga mbiya, kubatanidza sifted furawa, kubika upfu uye koko.
• Kanya mukanyiwa kubva akagadzirira zvokudya, kuchiisa icho mupurasitiki wrap uye kutumira mufiriji kuti awa rimwe (kana muchida kugadzirira nokusvika vakokwa pachine, unogona kugadzira mukanyiwa zuva, kana kunyange matatu mazuva).
• Preheat muovheni kusvika 160 madhigirii uye mubhedha kubikira yematehwe.
• Kubva chando bvunzo bofu noruoko balls duku uye mupumburu mumwe ari shuga upfu.

Isai workpiece munzvimbo mashanu gumi masendimita voga. Kana mukagadzirira mukanyiwa zvakanaka, kuti macookie ashande achawedzerwa kukura nokuda kakawanda. A chikamu kweawa kuti zvakabikwa mutswe uye weupfu shuga - kurichinja kuva kuri pachimedu. Bvisa Cookies kubva muchoto atonhodze kwemaminitsi mashanu. Pashure paizvozvo, vanogona vakaisa panze uri mundiro uye kuunza tafura.

Chocolate makeke. Recipe ane pikicha

Herino nyore yokuwana nayo mukaravhani inobata. In nomuvengi wake yaunopedza chaizvo shoma nguva uye kushanda nesimba.

zvimwe:

• Cocoa - spoon maviri.
• furawa gorosi - maviri nehafu nemikombe.
• Chicken Mazai - zvidimbu zviviri.
• Sugar - kapu imwe.
• Ruomba - 100 magiramu.
• Mushaba - imwe yetea.
• Nekinamoni - imwe yetea.
• Uchi - spoon mashanu.
• Marmalade - 150 magiramu.
• Weupfu shuga - spoon mashanu.
• Water - spoon maviri.

How kugadzirira Chocolate makeke? Vaizoseredzera resipi yakareruka:

• Kuti agadzirire mukanyiwa, sanganisa mazai, ruomba, shuga, uchi, sinamoni uye kubika chingwa pasoda. The zvichiguma gobvu kuiswa kugeza nemvura uye mota kwemaminitsi gumi.
• Bvisa mbiya kubva pakupisa uye kuwedzera zvishoma furawa. Unofanira kuwana kunyanya chimbichimbi kwakavharwa nenyama mukanyiwa.
• Next, voisa ake rakamonana silicone anoumba. Pakati akaisa marmalade uye chifukidziro jira mukanyiwa zvekupfakira wechipiri.

Batanidza pamucheto blanks uye kutumira makeke mune ramangwana zvakanaka kupopotedzana hovhoni. Kufukidza vakagadzirira kudya kuri pachimedu, wakagadzirirwa nemvura icing sugar (zvokudya izvi vanofanira kusanganisa uye kuchipisa nomoto).

Chocolate makeke vane Ginger

Munyika dzokuEurope, Akasarudza kupa shamwari Christmas anonhuwira manyoro Ginger mabhisikiti kana makeke. Kana uchida kugamuchira tsika iyi inofadza, zvino unogona kushandisa kwedu resipi.

The kurudyi zvinogadzirwa:

• White furawa - 320 magiramu.
• Chicken zai.
• Ruomba - 70 magiramu.
• Uchi - a spoon.
• Weupfu shuga - 50 magiramu.
• Cocoa - spoon mana.
• Ginger - imwe spoon.
• Salt, kubika upfu - imwe yetea.
• Cardamom uye nutmeg - nokuti dhizeti chipunu.
• Chilli - hafu yetea.

Cook Chocolate makeke pamwe Zvinonhuwirira inogona sezvinotevera:

• Tiine blender whisk woupfu shuga, zai uye ruomba.
• Kusefa furawa kupinda musanganiswa, wedzera uchi, nezvinonhuhwira, kubika upfu, munyu, uye koko.
• Kanya mukanyiwa. Cherechedza kuti rirege hachibvi maoko.
• Next, unofanira kufamba panze mukanyiwa soseji vaiguranye kupinda akawanda zvidimbu.
• Isa mumwe nebundu marozari, ipapo nepavaigona nayo pakati ake uye rugwaro rwakapetwa weupfu shuga. Isa workpiece pamusoro parchment uye ngavasimuke kwemaminitsi gumi.

Bheka vaitire panguva soro tembiricha maminitsi gumi.

Chocolate makeke. nyore resipi

Kana uchida rokumukurudzira uchizvivaka mune kwakakwidibira zuva, ipapo vanobika kudya kwedu resipi. Nokuti dhizeti ichi vanofanira:

• furawa gorosi - hafu kapu.
• Sugar - hafu kapu.
• Cocoa - imwe yetea.
• Mushaba - chetatu yetea.
• Ruomba - 50 magiramu.
• Chicken zai - zvidimbu zviviri.

Gingerbread chokoreti rakagadzirwa sezvinotevera:

• Frozen ruomba chendarira.
• Wedzera mairi shuga uye koko.
• Zvakasimba kusangana zvigadzirwa ane forogo uye kuwedzera zai naye.
• Pamugumo, achiwedzera sifted furawa uye kubikira pasoda.

Bofu kunhivi kana zvakaumbwa makeke, ipapo tizviomese navo zvakanaka-kupopotedzana hovhoni. Shumirai vaitirane tii kana zvimwe kupisa zvinodhaka.

Chocolate nzungu

Nyoro flavoured inobata achafara iwe zvose manheru tii, uye panguva yomutambo patafura.

The kurudyi zvinogadzirwa:

• Uchi - 100 magiramu.
• Sugar - 150 magiramu (100 uye 50 vakapinda zvinodiwa kuti mukanyiwa).
• Eggs - vatatu.
• Ruomba - 50 magiramu.
• Vanilla, kugocha pasoda, sinamoni uye but - imwe yetea.
• furawa gorosi - 300 magiramu.
• Hazelnut - 100 magiramu.
• Starch - imwe spoon.
• Dark Chocolate - 150 magiramu.
• White Chocolate - 30 magiramu.

How kubika chokoreti makeke pamwe Nut zvekupfakira:

• First whisk nyoro ruomba nouchi, shuga uye mazai.
• Sanganisa furawa koko, nezvinonhuhwira, uye kubika chingwa pasoda.
• Vanokanya kuti akagadzirira zvokudya nyoro mukanyiwa, putira nawo foil uye ugozvitumira ari firiji kuti zuva.
• Rini yakakodzera, vagokungurusa kunze mukanyiwa inotungamirwa akavacheka munzvimbo dzinoungana (anenge matanhatu navatanhatu masendimita).
• Nuts Chop mune zvokudya processor, ngaawedzere pazviri mazai, starch uye weupfu shuga.

Isa hafu zvidimbu pamusoro yematehwe, nzvimbo pakati nechimwe pamusoro nendiro zvekupfakira. Kuvhara Nuts dzinoungana yasara bundu. Bheka makeke muchoto, ipapo anyike mumwe nomumwe zvakanyunguduka rima chokoreti. White Chocolate uye vazvinyause nokushongedza gingerbread pemvura.

Chocolate makeke yakashapa ruomba

Delicious anonhuwira makeke zvinogona yakabikwa awa imwe chete.

zvimwe:

• Sour ruomba - 200 magiramu.
• Ruomba - 50 magiramu.
• Uchi - spoon maviri.
• Sugar - hafu kapu.
• Vanilla shuga - mumwe pasuru.
• Salt - kota yetea.
• Chicken zai.
• Baking upfu - imwe yetea.
• Cocoa - spoon matatu.
• furawa gorosi - hafu kana maviri makapu.
• Nekinamoni - hafu yetea.
• Nutmeg - yokuravira (haukwanisi).
• Water - spoon mana.

Saka, gadzirira chokoreti makeke yakashapa ruomba:

• Akanyauka ari mafuta skillet nouchi, uye ipapo kusangana navo spoon maviri hwakatsetseka.
• Ari oga mbiya vanosanganisa dzemauto pamwe zai, munyu, shuga, sinamoni, Vanilla uye koko.
• Kubatanidza wemisanganiswa maviri, wedzera furawa uye kanya mukanyiwa chiri kunama.
• Kubika mumakwenzi nomukaka wakafa arisase furawa. Rokuumba mukanyiwa balls panzvimbo kure diki kubva mumwe. Kuti zvive nyore kuumba kunyorwa inogona wezvakakora maoko.

Bheka gingerbread chikamu paawa, uye kuda kuongorora pamwe mutambo.

Gingerbread chokoreti custard

Kuti agadzirire nyoro uye dzinonaka inobata, unofanira zvinotevera zvigadzirwa:

• Mukaka - 250 Rine mamiririta.
• Furawa - 625 magiramu.
• Sugar - 250 magiramu.
• Salt - kwekushinywa.
• mafuta Muriwo - 50 magiramu.
• Vanilla shuga uye kubikira upfu mukanyiwa - nokuti package maviri.
• mazai maviri.
• Cocoa - 60 magiramu.
• Weupfu shuga - 120 magiramu.

resipi:

• Sanganisa 120 magiramu hwakatsetseka nomunyu uye shuga. Kurudzirai mu musanganiswa ichi munzvimbo Kubika mukaka uye kubika mukanyiwa kwekanguva.
• Kana vakawanda haachandidi zvishoma, wedzera kuna ruomba, rimwe zai, zai mondo uye Vanilla. Kurova chisanganiso zvigadzirwa.
• Kusefa youpfu rakadzika tangi, akaisa disintegrant, but uye mvura nezvakasanganiswa.
• The zvichiguma Mukanyiwa rugwaro rwakapetwa gobvu rukoko uye akatema kwazviri kuviriswa chero chimiro. Kubika kusvikira cooked.
• Gadzirira kuri pachimedu kubva koko, icing sugar uye mapuroteni.

Finished makeke kuzora pamwe kuri pachimedu, kusvikira nguva zvichitonhorera pasi.

mhedziso

Chocolate makeke, mapikicha uye Quick zvatakawana akaisa yepamusorosoro, nyore chaizvo kugadzirira pamba. Edza kubika zvokudya zvinonaka anobata ari kicheni wako uye uchava havachandityi kuda kutenga vakagadzirira akagadzirwa zvakabikwa zvinhu muzvitoro uye zvitoro.