Cooking inonaka muto kuti nyama kumba

Muto kuti nyama kubika pamba zvikuru nyore. Chinhu chikuru - kutevedza zvose zvinodiwa mushonga uye kushandisa zvakanaka zvinhu.

Pane nzira dzakawanda kusika munhu huya hunenge zvekupfakira. Tichatarisa kupfuura akakurumbira uye nyore kwavari.

Sauces: Recipes

Kumba, nyama anogona kuita chero mumuto. Zvisinei, mune zvimwe zviitiko, rimwe raikosha kupfeka. Somuenzaniso, kana mukagadzirira mbabvu yenguruve muchoto kana bvunzurudza, ipapo ivo akakwana bulbous muto pamwe apuro negariki. Kuti dzika resipi ichi zvinofanira kutengwa:

• ruomba pasina kuvava - 50 g;
• gariki clove - 2 bv;.
• guru hanyanisi dzvuku - 1 yori;.
• Paprika woupfu inonaka - 1 dhizeti chipunu ;
• domatisi muto dzinongoitika - 50 g;
• waini vhiniga - 1 yetea;
• shuga bhiti - 1 chipunu guru;
• kwetsanga upfu - 1 schepotochka;
• Chili unopfuta - kuzoitawo kufarira;
• munyu, mhiripiri - rokutanga vaipisa;
• apuro mutema - 2 muchero;
• ndimu duku - 1 muchero;
• Meat muto hwakasimba - vanenge 200 Rine mamiririta.

urongwa rokugadzirira

Sauces zvokudya mumba asingatakuri nguva yakawanda. Kuti uzvionere, funga danho nedanho resipi.

Gobvu vachikanda-yesimbi chakabikwa pani kuparadzira ruomba zvishoma nezvishoma hadzingarubitirisi pamusoro yakaderera kupisa. Uyezve akanatsa hanyanisi vaiguranye kupinda cubes duku. Muriwo kunyenga huru skillet uye zvakakanyiwa namafuta kwemaminitsi anoverengeka.

Garlic iri vakayambuka wokudhinda uye akatumirwa nehanyanisi. Uye pani yokudira inonaka papricakuva uye bhiti shuga, kuwedzera domatisi muto ugodira ari waini muvhiniga. Sanganisa zvokubikisa, vakaparadzira mashoko chili (optional), schepotochku munyu uye kwetsanga upfu uye zvimwe zvinonhuhwirira uye miriwo akaomeswa.

Mushure rokuchenesa maapuro kubva chinoumba uye svuura, cheka mumaoko cubes diki uye kutumira pani. Uyewo yoga Svinai muto kubva ndimu uye ndokuadira muto, pamwe simba nyama muto.

Kuunza kuti reflux zviri imwe skillet, moto Bates kushoma. Muto kuti nyama pamba aneta inenge imwe awa. Zvichida ari nedanho richipedza vanofanira kuwedzera zvishoma muto uye zvinonhuwirira.

Agadzirira muto dzaserera zvishoma uye vakashanda kuti tafura mbabvu nyama yenguruve.

Spicy muto kuti nyama mumba: kubika resipi

Steak - zvinonaka chaizvo uye nyama zvinogutsa zvigadzirwa, iyo kazhinji patafura, pamwe chinhu mumuto. Achigadzirira refueling kwakadaro tinoratidza zvinotevera zvigadzirwa:

• sosi chero yakashapa - 2 nemikombe;
• gariki clove - 3-4 bv.
• Mabumba diki - 2 bv;.
• munyu, ivhu dema mhiripiri, uye dzekorianderi - 1/3 dhizeti nezvirongo;
• yakapwanyika Bay shizha - 1 schepotochka;
• shuga bhiti - ½ dhizeti chipunu (kushandiswa maererano kufarira).

nzira gadziriro

Ndingatarira kugadzirira muto kuti nyama kumba? Kuti aite izvi, kushandisa chero yakashapa sosi. Its kupararira nehope mundiro, uye akazotaurawo kuti mhiripiri, dzekorianderi uye Bay shizha. Uyezve, pane zvakanaka grater kwiza akasvuura hanyanisi negariki clove. Vanewo kunyenga vakawanda mundiro, iyo zvino wedzera shuga uye munyu. Sanganisa tsime zvokubikisa, iyo mumuto anoonekwa kuti vagadzirira zvizere. Kuti tafura chete anoshanda two chilled.

Tinoita cranberry girevhi

A nyore muto zvokudya mumba hakurevi kushandisa dzakaoma zvigadzirwa. Kuti cranberry zvinodiwa, unofanira kutenga zvinotevera pakugadzira chete:

• -oma cranberries - 1 azere magirazi;
• shuga bhiti - 3 nezvirongo guru;
• milled nekinamoni - ½ dhizeti chipunu;
• Ginger (mudzi) - maererano kufarira uye chido;
• nyeredzi anise uye anise - panguva kungwara;
• chero waini tsvuku - 50 Rine mamiririta;
• kutsva Chili - 1 schepotochka.

Sei kubika?

Cranberry muto kuti nyama kunoitwa zvikuru nyore pamba. Michero yakaomeswa kumboshamba zvakasimba vanobvunda nesefa, uye ipapo kupararira mune saucepan. Next kwavari kudira shuga uye wedzera inonhuhwira. Kudzvanyirira tolkushkoy cranberries, zviri kupfeka moto muduku uye kumirira kusvikira zvichaita kwete muto kurega. Zvadaro, yakadirwa waini tsvuku uye mota anenge 10 maminitsi, kusvikira mumuto richikora.

Abvise saucepan kubva chitofu, achiwedzera mumuto pasi nekinamoni, grated Ginger mudzi, anise, nyeredzi anise uye hot chili. Sanganisai chigadzirwa, kumirira kuti kuchitonhora pasi zvachose. Pashure paizvozvo, cranberry kupfeka zvakabatsira tafura nenyama.

Ita kuti mumuto pamwe negariki mayonnaise

Mayonnaise uye tomato muto - yaanofarira vanhu vazhinji wakazadza. Rokuishandura kuva dzakazara muto, isu anoratidza kushandiswa zvinotevera zvigadzirwa:

• Natural domatisi muto - vanenge ½ Cup;
• mayonnaise pamusoro zvihuta zai - 2 nezvirongo guru;
• shuga bhiti - 1.5 dhizeti nezvirongo;
• gariki clove - 2 bv;.
• mhiripiri, munyu - kuti nezvaanoda yenyu;
• kutsva nedhiri parsley - hako.

gadziriro

Mukugadzirira muto uyu haisi hombe. Chokutanga, vari rakadzika mbiya kuparadzira mayonnaise pamusoro zvihuta zai. To ichi chakawedzerwa shuga uye whisk kusvikira yakasimba mari zvitengeswa. Pashure paizvozvo, ndiye ndiro vakawaridza dzinongoitika domatisi mumuto.

Zvakare ide zvokubikisa, ivo vanowana zvigadzirwa. Kana aida mberi akawedzera mhiripiri, shuga kana munyu nazvo. Uye vachiravana vakachenesa gariki clove uye varikwizire navo pamusoro grater. Chakawedzera navo muto, nokungwarira ake kupfutidza.

Kana uchida kuwana kunhuhwirira kupfeka, ipapo hazvo kupararira miriwo itsva. Kuti aite izvi, parsley nedhiri akageza kwazvo, uye ipapo kuchekwachekwa nebanga rakapinza.