Food uye zvinwiwaKofi

Arabica uye robusta: mutsauko mamakisi. Ndezvipi zviri nani?

Kokutanga I vakaravira siyana kofi kana mune ramangwana kana kusarudza pfungwa kunzwisisa kwavo.

Vanhu vakaita mhando dzakasiyana. Mumwe pedyo munyoro munuhwi pasina inopinza aftertaste, uye vamwe kuonga cake munuhwi mavari.

Chokutanga, mune mhando kofi anenge hakuna anonzwisisa. Asi edza siyana chinonwiwa ichi, vakawanda vari kuedza kufunga chii chii.

The kupfuura kufarira akasiyana kofi - arabica uye robusta nayo. kusawirirana kwavo, isu funga zvizere.

Vane subspecies zhinji. Uye vose zvavo zvakasiyana mumwe ari ruvara, kunaka, munhuhwi.

Species uye akasiyana kofi

Uwandu akasiyana kofi miti - 80 zvidimbu. Pakati pavo vari kukakanganiswa uye hofori.

Kura avo Zvinosarudzwa vatengi.

Ani naani anosarudza chii zvaanoda, zvichienderana dzavo kuravira zvavanosarudza.

Pane musiyano pakati mashoko "Kutarira" uye "mugiredhi" kofi. Wrong kutakura arabica uye robusta kofi. Sezvo iri mhando, imwe neimwe ine zvakawanda Sub-mhando.

Coffees kunzwisisa yaunganidzwa nokusanganisa siyana nawo zvimwe zvikuru. Izvi zvinoguma musiyano kunhuwidza, ruvara uye kuravira. Masayendisiti vanobatanidzwa maberekero, kuedza kuunza akakwana mhando kofi kuti imere uye kuravira. Asi ichi, zvinosuruvarisa rakakundikana. Sezvo kunaka unhu hakusi chaizvo.

Ngatikurukurei zvimwe nezvemashandiro mhando kofi arabica uye robusta. Kusiyana, kunyanya funga kukura mberi.

arabica

Izvi nomuArabhia kofi muti. Kumusha - Ethiopia.

It anonzi vakawanda mhando kofi.

Yakura mune dzakawanda inodziya munyika. Wakaparadza 72% arabica kofi ndivo kuravira.

Kupisa ichi mhando haadi, iye anoda kukura mumumvuri uye nounyoro yakakwana, anonzwa zvakanaka panguva nekukwirira 1500 M pamusoro pegungwa.

Miti zvinoda kutarisirwa zvakanaka chaizvo nezvinyamusi. Zvakakodzera isa fotereza nyika, kuti ivo kazhinji kukura.

Hamungatenderi chando, vanoda tembiricha +15.

Subject kune vose pamusoro ezvinhu anogona goho rakanaka. Blooming maruva chena, izvo aunganidzwa mu Inflorescence.

On ichiibvira zvinotora kusvika 8.5 mwedzi. Mamiriro fetus kunzwisisa ane anoshongwa wandei, izvo kudzivirira zviyo yakavimbika kubva kukuvara.

Tanga zvibereko rechitatu kana kuti rechina gore. Okutanga mashoma makore fruiting unyatsobatsirwa zvinonaka kofi.

Zvinhu kukanganisa zvakabikwa kofi:

1. acidity ivhu.

2. Kuwanda inodziya mazuva 1 zvinomera uye zvakarurama achidiridzira.

3. Kukwirira muti kukura.

4. Kuvapo tupukanana zvinomera.

5. kuuya mbeu dzikure.

Kuona: zvose masanga zvinokonzera kuti kukura muti anopa 1 kusvikira 5 kg dzemichero, iro akawana kubva 1 kg kofi bhinzi. Mhando kofi - arabica uye robusta. Kusiyana nemarudzi akaratidza muchimiro tsanga, arabica ane zvimwe elongated chimiro uye hombe ine kukura. Munhuwi kofi ndiyo dzakatetepa, kunaka aripo acidity. Zvine caffeine mu arabica zvishoma isingasviki robusta.

The Mhando vakawanda kofi - ndiye arabica uye robusta. Kusiyana vanofarira zvikuru kuchioneka. Chero mhando arabica ane chinonhuhwira pakubika uye acidity.

mhando arabica

1. Tipika.

2. Bourbon.

3. Catur.

4. Maragogype.

5. Aramosa.

6. Bali.

7. Shinzan.

mamakisi ichi chine zvinotevera zvinhu: hunonhuhwira mafuta - 19%; Zvine caffeine - 1.6%; anenge ari chete maererano, rine mapuroteni, mafuta, makabhohaidhiretsi. The zviyo zvakakangwa vhitamini PP anooneka.

Where zvikure arabica marudzi?

Vanhu vanoda kofi, nguva dzose kufarira apo iye.

Best Bourbon rinokura muBrazil.

Bourbon Santos - zviri kwemarudzi kwete chisingakoshi. It chinoitwa chete tsanga haisi makore anopfuura matatu.

Grade Maragogype Maragogype chinokura muna South America.

Bali Shinzan nokushingaira kushandiswa Indian munyika. kofi ichi ane munhuwi clove, kutapira somunhu persimmon, vane kucherechedza allspice.

Tipiku anokura chete dzakakwirira. Pane yecocoa muEthiopia uye Latin America. The goho siyana izvi diki, saka tinorasikirwa inodhura kwazvo.

Catur - a dzemasanganiswa, riri akura pamapani kweBrazil. Rine Citrus ari kunaka.

Venezuelan reCaracas ane akapfuma hunonhuhwira. It Zvinosarudzwa vatengi zhinji.

Indian siyana Plantation A ane manakiro zvinovava chokoreti. Rinofembedza yakaita iine zvekumwe inonhuhwira.

robusta

Latin unorira kanefora maonero dzokuCongo kofi, kazhinji anotaurwa zvakafanana - robusta, akashandurirwa Russian - simba.

Chirimwa haasi misikanzwa, kusiyana naye arabica.

Asi wakadzikama anotakura kuduku nokufamba mukati tembiricha, kwete amenable zvirwere, anopa yakakwirira Goho, zvakachengeteka kuwedzera apo arabica asingakwanisi kurarama.

Low mutengo, asi akatengesa 21 chete% of yose nyika kutengeserana. Ndiwo musiyano mukuru pakati mhando vanorondedzerwa kofi nepedyo. DzokuCongo miti kofi vachikura 10 M kureba. Dzimwe mhando mairi nemiti. miti iyi kukura pamapani uye pamapani, asi mumapani kuva navo nyore.

Maruva vane rakajeka munhuwi.

Zvibereko ripen rebei kupfuura arabica, uye goho yepamusorosoro.

The tsanga vane woita chimiro, vakaungana vaviri vaviri, dhayamita yavo - 5.6 mm.

vanoda Coffee vanoti unhu robusta nebhinzi ndiro zvishoma kupfuura iya arabica. Asi munhuwi uye kunaka kofi iye kuvapfumi zvikuru. pfuma iyi aikosha mu rokuItari chili.

Robusta inowanzoitiswa akaisa pakarepo kofi.

Marudzi akasiyana-siyana iri

The inozivikanwa zvikuru mhando:

1. Omri. Dzabudapo Angola. The ekunze pano akakwana kuti kofi. Akasiyana-siyana kupfuura kudhura kwezvinhu robusta kubva pano.

2. Konilon Du Brasil ari kukura muBrazil. Rine yeshoko mastrawberry.

3. Kouilou. Yakura iri Congo. Hakusi kakawanda kuwanikwa musi sale, asi kofi ndiyo yakanaka. Wakashandiswa Kuronga vapfumi mhando. Tsanga dzine 9% kubva anonhuhwirira, caffeine tigutsikane - 4%. Alkaloid anopa zvinovava kuravira. Pashure yokurovanisa magirazi pakunwa yakatanga kuvava kunova duku. Coffee hwakakanyiwa zvakanaka zviyo robusta kofi anopa akasvibira, furo simba. Remakungwa arabica uye robusta vane inosiyana.

Arabica uye robusta. Kusiyana. Ndezvipi zviri nani?

Saka, edza zvishoma kutsanangura misiyano:

1. kupi inokura robusta uye arabica? Kusiyana kukura vari: arabica kurimwa muEthiopia kokutanga, mashoko nezvazvo akaonekwa XIV remakore. Robusta - muCentral Africa, somunhu yoga rudzi zvinoratidzwa XIX remakore.

2. Panguva kukwirira miti akasiyana kofi kuri zvakasiyana. Robusta haapfuuri 5.5 m, wakasimwa pamusoro nemumakomo nomunzvimbo dzine. Arabica anokura 12 m. It rapera zvikurukuru pamusoro sandara nomunzvimbo dzine.

3. makemikari anoumba robusta uye arabica. Kusawirirana mune zvinotevera: arabica ane kusvika 1,5% alkaloid robusta - 3.

4. zviyo arabica chaizvo guru - 8.5 mm oblong; Y robusta vari woita uye regai kusiyana kukura (diki).

5. Chii kuravidza robusta uye arabica. Kusiyana akasiyana kwazvo kuoneka. Gourmet yasarudzwa arabica. Iye ane simba, unofadza, zvishoma yakashapa kuravira. Robusta Kusiyana neizvi, ane simba uye zvishoma knits. Kunyange zvakadaro, vazhinji venyu kufarira furo anoramba chete.

6. inorwara kugadzirwa nyika iri robusta uye arabica? The Kusiyana oneka zvakakwana. After arabica - hahurambiki shasha. 70% of kofi anobudiswa paNyika yedu, rune kuravira. Asi pasina robusta kofi mitengo kwakawedzera yakakwirira chaizvo nhamba.

7. Cost - Ichi ndechimwe musiyano pakati mhando (arabica uye robusta). Kusiyana mutengo kunyatsooneka. Nyaya arabica kofi kunodyira rakatenderera chitsama. Ndicho mhando kupfuura zvinodhura. Robusta ndiye isingadhuri zvikuru nokuti kuti hazvisi capricious uye anopa wakakwirira zvibereko hanya.

Mutengo kofi kunobatanidzwa uye zvakawanda kugadzira. Wet zvikuru anodhura pane rakaoma. Arabica chinogadzirwa ne kunyorova kugadzira. The nzira yakaoma rinoshandiswa kuti robusta.

Arabica uye robusta. kusawirirana wongororo

Vanhu vari ainyatsoziva kofi, kusiyanisa nyore chero tsanga kubva mumwe nokuda ruvara, chimiro, munhuhwi, zvichienderana apo inokura kofi. Asi isu kuenda mashoko akadaro kufanira, nokuti isu zvikurukuru chete vanoda yakanaka zvinobata. Kuti ruzivo rwakakwana pamusoro chii wemishonga anoverengeka marudzi kofi bhinzi mu musanganiswa kunotipa rakasiyana kukaringa chinodururwa.

Vamwe vanhu vane zvakawanda kwazvo robusta. Vamwe vanoti ari kupenga pamusoro arabica kuravira. Nekuti vose ane dzavo zvaunofarira pachavo, kwete chete pakusarudzwa kofi.

Vakawanda kunenge pakupedzisira

1. Pasinei zvakakodzera kushandisa robusta? Unogona kunwa kofi ichi kana chete akaramba ari mhando zvinodhura. Sezvo chipa mhando havasi zvinonaka chaizvo uye kwete zvachose zvinobatsira. Chero munhu anoti, asi achiri kofi connoisseurs vanoti vakavhengana arabica uye robusta chete kuponesa. Sezvo kutengeswa kofi - zviri bhizimisi, uye chinhu mari kufirwa hapana anoda.

2. Zvinokurudzirwa kusanganisa pamusoro arabica uye robusta? Kana wakamboedza mhando dzakawanda arabica, uye mubatanidzwa yaro, uye havazosiyi vaida zvikuru, unogona kuedza musanganiswa mbeu idzi. Kana wakamboedza mumwe chete mhando, apo zviri nani kurega kuedza kwakadaro. Edza kutanga ponaslazhdatsya arabica uye mubatanidzwa nayo. Uye chete ipapo mberi kune wemishonga arabica uye robusta.

3. zvikuru zviri nani chokubatanidza izvi mhando mbiri nebhinzi? Classical musiyano wezvinyorwa: 18% uye 82% robusta - arabica. Kana kumwe munoona kukura umo kupfuura robusta, munoziva, zviri vachiedza kuponesa panguva iyo kukuvadzisa zvakabikwa kofi. Uyezve, 20% robusta yakakwana kuti furo akanga akasimba, zvichiguma kunyanya kunaka espresso muchina.

Pakupedzisira, duku

Zvino kuti unoziva ndedzipi arabica uye robusta. Chii musiyano, hatina kare kuwana. Kana iwe uri munhu anoda kuti kofi furo, ipapo zviri nani chokubatanidza izvi mhando mbiri kofi bhinzi pamwechete. Vari zvakanaka mukwanisi mumwe. By kuabatanidza, uchakwanisa kuwana wakazara yeshoko kofi. Musiyano mukuru kubva arabica robusta - mutengo. Coffees akasiyana muzvavanoda Zvinoumba zvine maatomu akafanana.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 sn.atomiyme.com. Theme powered by WordPress.